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Obesity (Silver Spring, Md.)
|
May 19, 2023
A South Asian Mediterranean-style diet is associated with favorable adiposity measures and lower diabetes risk: The MASALA cohort
Sharan K Rai, Steven L Gortmaker, Frank B Hu, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research
|
February 22, 2023
Cord Blood Plasma Metabolome-wide Associations With Height From Birth to Adolescence
Tingyi Cao, Jiaxuan Zhao, Xiumei Hong, et al.
The American Journal of Clinical Nutrition
|
March 7, 2026
Artificially Sweetened Beverages and Weight Change: Findings from Three Prospective Cohort Studies of U.S. Adults
Alan Espinosa, Lorena S Pacheco, Yi Wan, et al.
The American Journal of Clinical Nutrition
|
June 22, 2022
A healthy plant-based diet is favorably associated with cardiometabolic risk factors among participants of South Asian ancestry
Shilpa N Bhupathiraju, Caleigh M Sawicki, Shatabdi Goon, et al.
JNCI Cancer Spectrum
|
October 11, 2021
Dietary Intake of Branched Chain Amino Acids and Breast Cancer Risk in the NHS and NHS II Prospective Cohorts
Deirdre K Tobias, Boyang Chai, Rulla M Tamimi, et al.
American Journal of Epidemiology
|
September 24, 2017
Hormone Therapy Use and Risk of Chronic Disease in the Nurses' Health Study: A Comparative Analysis With the Women's Health Initiative
Shilpa N Bhupathiraju, Francine Grodstein, Bernard A Rosner, et al.
Journal of Stroke and Cerebrovascular Diseases : the Official Journal of National Stroke Association
|
September 11, 2017
Plasma Retinol-Binding Protein 4 Levels and the Risk of Ischemic Stroke among Women
Pamela M Rist, Monik C Jiménez, Shelley S Tworoger, et al.
Diabetes Care
|
September 10, 2017
Longitudinal Change in Fasting Blood Glucose and Myocardial Infarction Risk in a Population Without Diabetes
Cheng Jin, Shuohua Chen, Anand Vaidya, et al.
The American Journal of Clinical Nutrition
|
November 5, 2003
Reproducibility and validity of the Diet Quality Index Revised as assessed by use of a food-frequency questionnaire
P K Newby, Frank B Hu, Eric B Rimm, et al.
Annals of Internal Medicine
|
January 7, 2004
Coffee consumption and risk for type 2 diabetes mellitus
Eduardo Salazar-Martinez, Walter C Willett, Alberto Ascherio, et al.
Page
of 224
Search research articles
Search
Showing results (1171-1180 of 2,239) with videos related to
Sort By:
Page
of 224
Obesity (Silver Spring, Md.)
|
May 19, 2023
A South Asian Mediterranean-style diet is associated with favorable adiposity measures and lower diabetes risk: The MASALA cohort
Sharan K Rai, Steven L Gortmaker, Frank B Hu, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research
|
February 22, 2023
Cord Blood Plasma Metabolome-wide Associations With Height From Birth to Adolescence
Tingyi Cao, Jiaxuan Zhao, Xiumei Hong, et al.
The American Journal of Clinical Nutrition
|
March 7, 2026
Artificially Sweetened Beverages and Weight Change: Findings from Three Prospective Cohort Studies of U.S. Adults
Alan Espinosa, Lorena S Pacheco, Yi Wan, et al.
The American Journal of Clinical Nutrition
|
June 22, 2022
A healthy plant-based diet is favorably associated with cardiometabolic risk factors among participants of South Asian ancestry
Shilpa N Bhupathiraju, Caleigh M Sawicki, Shatabdi Goon, et al.
JNCI Cancer Spectrum
|
October 11, 2021
Dietary Intake of Branched Chain Amino Acids and Breast Cancer Risk in the NHS and NHS II Prospective Cohorts
Deirdre K Tobias, Boyang Chai, Rulla M Tamimi, et al.
American Journal of Epidemiology
|
September 24, 2017
Hormone Therapy Use and Risk of Chronic Disease in the Nurses' Health Study: A Comparative Analysis With the Women's Health Initiative
Shilpa N Bhupathiraju, Francine Grodstein, Bernard A Rosner, et al.
Journal of Stroke and Cerebrovascular Diseases : the Official Journal of National Stroke Association
|
September 11, 2017
Plasma Retinol-Binding Protein 4 Levels and the Risk of Ischemic Stroke among Women
Pamela M Rist, Monik C Jiménez, Shelley S Tworoger, et al.
Diabetes Care
|
September 10, 2017
Longitudinal Change in Fasting Blood Glucose and Myocardial Infarction Risk in a Population Without Diabetes
Cheng Jin, Shuohua Chen, Anand Vaidya, et al.
The American Journal of Clinical Nutrition
|
November 5, 2003
Reproducibility and validity of the Diet Quality Index Revised as assessed by use of a food-frequency questionnaire
P K Newby, Frank B Hu, Eric B Rimm, et al.
Annals of Internal Medicine
|
January 7, 2004
Coffee consumption and risk for type 2 diabetes mellitus
Eduardo Salazar-Martinez, Walter C Willett, Alberto Ascherio, et al.
Page
of 224