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Journal of Animal Science
|
August 3, 2016
Lipid digestibility and energy content of distillers' corn oil in swine and poultry
B J Kerr, W A Dozier, G C Shurson
Poultry Science
|
April 1, 1997
Dietary interactions between lysine and threonine in broilers
M T Kidd, B J Kerr, N B Anthony
The Science of the Total Environment
|
August 31, 2019
Swine diets impact manure characteristics and gas emissions: Part II sulfur source
S L Trabue, B J Kerr, K D Scoggin
Journal of Animal Science
|
January 15, 2008
Effects of adding fibrous feedstuffs to the diet of young pigs on growth performance, intestinal cytokines, and circulating acute-phase proteins
T E Weber, C J Ziemer, B J Kerr
Poultry Science
|
December 1, 1994
Influence of amino acid supplementation of low-protein diets and metabolizable energy feeding sequence on performance and carcass composition of toms
J L Sell, M J Jeffrey, B J Kerr
Anaerobe
|
April 8, 2010
Changes in bacterial communities from swine feces during continuous culture with starch
D M Ricca, C J Ziemer, B J Kerr
Journal of Animal Science
|
November 12, 2005
Lysine requirement of finishing pigs administered porcine somatotropin by sustained-release implant
J T Yen, J Klindt, B J Kerr, et al.
Poultry Science
|
September 2, 2004
Dietary glycine needs of broiler chicks
A Corzo, M T Kidd, D J Burnham, et al.
Neuroreport
|
September 25, 2001
A role for the TTX-resistant sodium channel Nav 1.8 in NGF-induced hyperalgesia, but not neuropathic pain
B J Kerr, V Souslova, S B McMahon, et al.
Progress in Brain Research
|
December 1, 2000
The biological role of galanin in normal and neuropathic states
B J Kerr, D Wynick, S W Thompson, et al.
Page
of 12
Search research articles
Search
Showing results (21-30 of 112) with videos related to
Sort By:
Page
of 12
Journal of Animal Science
|
August 3, 2016
Lipid digestibility and energy content of distillers' corn oil in swine and poultry
B J Kerr, W A Dozier, G C Shurson
Poultry Science
|
April 1, 1997
Dietary interactions between lysine and threonine in broilers
M T Kidd, B J Kerr, N B Anthony
The Science of the Total Environment
|
August 31, 2019
Swine diets impact manure characteristics and gas emissions: Part II sulfur source
S L Trabue, B J Kerr, K D Scoggin
Journal of Animal Science
|
January 15, 2008
Effects of adding fibrous feedstuffs to the diet of young pigs on growth performance, intestinal cytokines, and circulating acute-phase proteins
T E Weber, C J Ziemer, B J Kerr
Poultry Science
|
December 1, 1994
Influence of amino acid supplementation of low-protein diets and metabolizable energy feeding sequence on performance and carcass composition of toms
J L Sell, M J Jeffrey, B J Kerr
Anaerobe
|
April 8, 2010
Changes in bacterial communities from swine feces during continuous culture with starch
D M Ricca, C J Ziemer, B J Kerr
Journal of Animal Science
|
November 12, 2005
Lysine requirement of finishing pigs administered porcine somatotropin by sustained-release implant
J T Yen, J Klindt, B J Kerr, et al.
Poultry Science
|
September 2, 2004
Dietary glycine needs of broiler chicks
A Corzo, M T Kidd, D J Burnham, et al.
Neuroreport
|
September 25, 2001
A role for the TTX-resistant sodium channel Nav 1.8 in NGF-induced hyperalgesia, but not neuropathic pain
B J Kerr, V Souslova, S B McMahon, et al.
Progress in Brain Research
|
December 1, 2000
The biological role of galanin in normal and neuropathic states
B J Kerr, D Wynick, S W Thompson, et al.
Page
of 12