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B Livingstone

Showing results (31-40 of 61) with videos related to

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The Proceedings of the Nutrition Society|July 1, 1990
The Northern Ireland dietary survey and related studiesJ J Strain, M E Barker, M B Livingstone, et al.
Biochemical Society Transactions|May 1, 1995
Relationship between early diet and subsequent cognitive performance during adolescenceL C Greene, A Lucas, M B Livingstone, et al.
Journal of the American Academy of Child Psychiatry|October 1, 1970
A new multidisciplinary child clinic: description of a research study and a report of clinical resultsJ B Livingstone, T Portnoi, S N Sherry, et al.
Biochemical Society Transactions|July 26, 2000
Report on a longitudinal study of hprt mutant frequency in vivo in a group of healthy humansC A Warnock, M B Livingstone, E S Gillespie, et al.
European Journal of Clinical Nutrition|February 1, 1996
Energy requirements and dietary energy recommendations for children and adolescents 1 to 18 years oldB Torun, P S Davies, M B Livingstone, et al.
European Journal of Clinical Nutrition|July 1, 1996
Evaluation of the dietary history method used in the SENECA StudyW A van Staveren, J Burema, M B Livingstone, et al.
Mutation Research|January 15, 2000
Effect of dietary intake and lifestyle factors on in vivo mutant frequency at the HPRT gene locus in healthy human subjectsY A Barnett, C A Warnock, E S Gillespie, et al.
Public Health Nutrition|February 1, 2002
The North/South Ireland Food Consumption Survey: survey design and methodologyK E Harrington, P J Robson, M Kiely, et al.
Acta Paediatrica (Oslo, Norway : 1992)|January 23, 1999
Dietary fibre, exercise and serum lipids and lipoprotein cholesterols in 12 to 15 year oldsR Morley, B A Baker, L C Greene, et al.
Public Health Nutrition|February 1, 2002
An evaluation of energy intakes and the ratio of energy intake to estimated basal metabolic rate (EI/BMRest) in the North/South Ireland Food Consumption SurveyM J McGowan, K E Harrington, M Kiely, et al.
Pageof 7

Showing results (31-40 of 61) with videos related to

Sort By:
Pageof 7
The Proceedings of the Nutrition Society|July 1, 1990
The Northern Ireland dietary survey and related studiesJ J Strain, M E Barker, M B Livingstone, et al.
Biochemical Society Transactions|May 1, 1995
Relationship between early diet and subsequent cognitive performance during adolescenceL C Greene, A Lucas, M B Livingstone, et al.
Journal of the American Academy of Child Psychiatry|October 1, 1970
A new multidisciplinary child clinic: description of a research study and a report of clinical resultsJ B Livingstone, T Portnoi, S N Sherry, et al.
Biochemical Society Transactions|July 26, 2000
Report on a longitudinal study of hprt mutant frequency in vivo in a group of healthy humansC A Warnock, M B Livingstone, E S Gillespie, et al.
European Journal of Clinical Nutrition|February 1, 1996
Energy requirements and dietary energy recommendations for children and adolescents 1 to 18 years oldB Torun, P S Davies, M B Livingstone, et al.
European Journal of Clinical Nutrition|July 1, 1996
Evaluation of the dietary history method used in the SENECA StudyW A van Staveren, J Burema, M B Livingstone, et al.
Mutation Research|January 15, 2000
Effect of dietary intake and lifestyle factors on in vivo mutant frequency at the HPRT gene locus in healthy human subjectsY A Barnett, C A Warnock, E S Gillespie, et al.
Public Health Nutrition|February 1, 2002
The North/South Ireland Food Consumption Survey: survey design and methodologyK E Harrington, P J Robson, M Kiely, et al.
Acta Paediatrica (Oslo, Norway : 1992)|January 23, 1999
Dietary fibre, exercise and serum lipids and lipoprotein cholesterols in 12 to 15 year oldsR Morley, B A Baker, L C Greene, et al.
Public Health Nutrition|February 1, 2002
An evaluation of energy intakes and the ratio of energy intake to estimated basal metabolic rate (EI/BMRest) in the North/South Ireland Food Consumption SurveyM J McGowan, K E Harrington, M Kiely, et al.
Pageof 7