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Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
August 15, 2009
Stability of added iodine in processed cereal foods
B M Thomson
Journal of Forensic Sciences
|
October 1, 1980
Analysis of psilocybin and psilocin in mushroom extracts by reversed-phase high performance liquid chromatography
B M Thomson
Food Additives and Contaminants
|
May 18, 2005
Bisphenol A in canned foods in New Zealand: an exposure assessment
B M Thomson, P R Grounds
Journal of Analytical Toxicology
|
May 1, 1981
The analysis of verapamil in postmortem specimens by HPLC and GC
B M Thomson, L K Pannell
The Journal of Experimental Medicine
|
July 1, 1986
Osteoblasts mediate interleukin 1 stimulation of bone resorption by rat osteoclasts
B M Thomson, J Saklatvala, T J Chambers
Journal of Cell Science
|
August 1, 1984
Effect of substrate composition on bone resorption by rabbit osteoclasts
T J Chambers, B M Thomson, K Fuller
Journal of Industrial Microbiology & Biotechnology
|
May 2, 1998
Reduction of Cr, Mo, Se and U by Desulfovibrio desulfuricans immobilized in polyacrylamide gels
M D Tucker, L L Barton, B M Thomson
Waste Management (New York, N.Y.)
|
October 3, 2003
Permanganate oxidation of sorbed polycyclic aromatic hydrocarbons
G S Brown, L L Barton, B M Thomson
Biotechnology and Bioengineering
|
April 1, 1999
Removal of U and Mo from water by immobilized Desulfovibrio desulfuricans in column reactors
M D Tucker, L L Barton, B M Thomson
Journal of Analytical Toxicology
|
March 1, 1983
A report on the analysis of orphenadrine in post mortem specimens
L F Wilkinson, B M Thomson, L K Pannell
Page
of 3
Search research articles
Search
Showing results (1-10 of 26) with videos related to
Sort By:
Page
of 3
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
August 15, 2009
Stability of added iodine in processed cereal foods
B M Thomson
Journal of Forensic Sciences
|
October 1, 1980
Analysis of psilocybin and psilocin in mushroom extracts by reversed-phase high performance liquid chromatography
B M Thomson
Food Additives and Contaminants
|
May 18, 2005
Bisphenol A in canned foods in New Zealand: an exposure assessment
B M Thomson, P R Grounds
Journal of Analytical Toxicology
|
May 1, 1981
The analysis of verapamil in postmortem specimens by HPLC and GC
B M Thomson, L K Pannell
The Journal of Experimental Medicine
|
July 1, 1986
Osteoblasts mediate interleukin 1 stimulation of bone resorption by rat osteoclasts
B M Thomson, J Saklatvala, T J Chambers
Journal of Cell Science
|
August 1, 1984
Effect of substrate composition on bone resorption by rabbit osteoclasts
T J Chambers, B M Thomson, K Fuller
Journal of Industrial Microbiology & Biotechnology
|
May 2, 1998
Reduction of Cr, Mo, Se and U by Desulfovibrio desulfuricans immobilized in polyacrylamide gels
M D Tucker, L L Barton, B M Thomson
Waste Management (New York, N.Y.)
|
October 3, 2003
Permanganate oxidation of sorbed polycyclic aromatic hydrocarbons
G S Brown, L L Barton, B M Thomson
Biotechnology and Bioengineering
|
April 1, 1999
Removal of U and Mo from water by immobilized Desulfovibrio desulfuricans in column reactors
M D Tucker, L L Barton, B M Thomson
Journal of Analytical Toxicology
|
March 1, 1983
A report on the analysis of orphenadrine in post mortem specimens
L F Wilkinson, B M Thomson, L K Pannell
Page
of 3