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American Journal of Public Health|June 1, 1982
Caffeine consumption and benign breast disease: a case-control comparisonJ Marshall, S Graham, M SwansonJournal of the National Cancer Institute|May 1, 1983
Diet and smoking in the epidemiology of cancer of the cervixJ R Marshall, S Graham, T Byers, et al.Journal of the American Dietetic Association|August 1, 1989
Frequency of food use data and the multidimensionality of dietE Randall, J Marshall, S Graham, et al.Clinical Pediatrics|July 1, 1988
Relationships between laterality of congenital upper limb reduction defects and school performanceL J Dlugosz, T Byers, M E Msall, et al.American Journal of Epidemiology|November 1, 1980
Spouse-subject interviews and the reliability of diet studiesJ Marshall, R Priore, B Haughey, et al.Nutrition and Cancer|January 1, 1981
Diet and cancer of the esophagusC Mettlin, S Graham, R Priore, et al.The American Journal of Clinical Nutrition|June 8, 1999
The role of epidemiology in developing nutritional recommendations: past, present, and futureT ByersCA: a Cancer Journal for Clinicians|February 24, 2001
What can randomized controlled trials tell us about nutrition and cancer prevention?T ByersPageof 476