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Protein Science : a Publication of the Protein Society|August 22, 2001
Role of the single disulphide bond of beta(2)-microglobulin in amyloidosis in vitroD P Smith, S E Radford
Poultry Science|February 24, 2006
Prevalence and numbers of bacteria in broiler crop and gizzard contentsD P Smith, M E Berrang
Poultry Science|July 24, 2008
Effect of blood spots in table egg albumen on Salmonella growthD P Smith, M T Musgrove
Biotechnology and Bioengineering|June 5, 1989
Energetic and rate effects on methanogenesis of ethanol and propionate in perturbed CSTRsD P Smith, P L McCarty
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