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B Svihus

Showing results (1-10 of 31) with videos related to

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Poultry Science|July 12, 2014
Starch digestion capacity of poultryB Svihus
British Poultry Science|January 29, 2002
Ileal starch digestibility in growing broiler chickens fed on a wheat-based diet is improved by mash feeding, dilution with cellulose or whole wheat inclusionB Svihus, H Hetland
British Poultry Science|July 27, 2001
Effect of oat hulls on performance, gut capacity and feed passage time in broiler chickensH Hetland, B Svihus
British Poultry Science|December 6, 2018
Feed processing and structural components affect starch digestion dynamics in broiler chickensK Itani, B Svihus
British Poultry Science|August 28, 2002
Effect of feeding whole cereals on performance, starch digestibility and duodenal particle size distribution in broiler chickensH Hetland, B Svihus, V Olaisen
British Poultry Science|October 1, 2024
Effect of grinding method and extent of pelleting of broiler diets on performance, feeding behaviour and digestive tract functionalityS Dhakal, H Hetland, B Svihus
British Poultry Science|June 28, 2003
Effects of oat hulls and wood shavings on digestion in broilers and layers fed diets based on whole or ground wheatH Hetland, B Svihus, A Krogdahl
British Poultry Science|April 30, 2004
Causes for improvement in nutritive value of broiler chicken diets with whole wheat instead of ground wheatB Svihus, E Juvik, H Hetland, et al.
British Poultry Science|November 5, 1997
Effect of soaking, germination, and enzyme treatment of whole barley on nutritional value and digestive tract parameters of broiler chickensB Svihus, R K Newman, C W Newman
Journal of Applied Microbiology|July 24, 2012
Reduced spread of Campylobacter jejuni in broiler chickens by stimulating the bird's natural barriersB Moen, K Rudi, B Svihus, et al.
Pageof 4

Showing results (1-10 of 31) with videos related to

Sort By:
Pageof 4
Poultry Science|July 12, 2014
Starch digestion capacity of poultryB Svihus
British Poultry Science|January 29, 2002
Ileal starch digestibility in growing broiler chickens fed on a wheat-based diet is improved by mash feeding, dilution with cellulose or whole wheat inclusionB Svihus, H Hetland
British Poultry Science|July 27, 2001
Effect of oat hulls on performance, gut capacity and feed passage time in broiler chickensH Hetland, B Svihus
British Poultry Science|December 6, 2018
Feed processing and structural components affect starch digestion dynamics in broiler chickensK Itani, B Svihus
British Poultry Science|August 28, 2002
Effect of feeding whole cereals on performance, starch digestibility and duodenal particle size distribution in broiler chickensH Hetland, B Svihus, V Olaisen
British Poultry Science|October 1, 2024
Effect of grinding method and extent of pelleting of broiler diets on performance, feeding behaviour and digestive tract functionalityS Dhakal, H Hetland, B Svihus
British Poultry Science|June 28, 2003
Effects of oat hulls and wood shavings on digestion in broilers and layers fed diets based on whole or ground wheatH Hetland, B Svihus, A Krogdahl
British Poultry Science|April 30, 2004
Causes for improvement in nutritive value of broiler chicken diets with whole wheat instead of ground wheatB Svihus, E Juvik, H Hetland, et al.
British Poultry Science|November 5, 1997
Effect of soaking, germination, and enzyme treatment of whole barley on nutritional value and digestive tract parameters of broiler chickensB Svihus, R K Newman, C W Newman
Journal of Applied Microbiology|July 24, 2012
Reduced spread of Campylobacter jejuni in broiler chickens by stimulating the bird's natural barriersB Moen, K Rudi, B Svihus, et al.
Pageof 4