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Asia Pacific Journal of Clinical Nutrition
|
January 8, 2014
Insulin resistance and low metabolic rate: do they cause obesity?
B Swinburn
Critical Reviews in Food Science and Nutrition
|
February 24, 2001
A review of factors affecting fat absorption in hot chips
U Mehta, B Swinburn
The New Zealand Medical Journal
|
September 6, 2000
The New Zealand food supply and diet--trends 1961-95 and comparison with other OECD countries. Organisatioin for Economic Co-operation and Development
M Laugesen, B Swinburn
The American Journal of Clinical Nutrition
|
May 1, 1993
Energy balance or fat balance?
B Swinburn, E Ravussin
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 10, 2013
Progress on obesity prevention over 20 years in Australia and New Zealand
B Swinburn, A Wood
International Journal of Obesity (2005)
|
January 13, 2009
Effects of TV time and other sedentary pursuits
B Swinburn, A Shelly
Tobacco Control
|
June 8, 2000
New Zealand's tobacco control programme 1985-1998
M Laugesen, B Swinburn
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
December 3, 2002
Preventive strategies against weight gain and obesity
B Swinburn, G Egger
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 20, 2015
A proposed approach to systematically identify and monitor the corporate political activity of the food industry with respect to public health using publicly available information
M Mialon, B Swinburn, G Sacks
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
January 19, 2005
Obesity prevention: a proposed framework for translating evidence into action
B Swinburn, T Gill, S Kumanyika
Page
of 8
Search research articles
Search
Showing results (1-10 of 71) with videos related to
Sort By:
Page
of 8
Asia Pacific Journal of Clinical Nutrition
|
January 8, 2014
Insulin resistance and low metabolic rate: do they cause obesity?
B Swinburn
Critical Reviews in Food Science and Nutrition
|
February 24, 2001
A review of factors affecting fat absorption in hot chips
U Mehta, B Swinburn
The New Zealand Medical Journal
|
September 6, 2000
The New Zealand food supply and diet--trends 1961-95 and comparison with other OECD countries. Organisatioin for Economic Co-operation and Development
M Laugesen, B Swinburn
The American Journal of Clinical Nutrition
|
May 1, 1993
Energy balance or fat balance?
B Swinburn, E Ravussin
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 10, 2013
Progress on obesity prevention over 20 years in Australia and New Zealand
B Swinburn, A Wood
International Journal of Obesity (2005)
|
January 13, 2009
Effects of TV time and other sedentary pursuits
B Swinburn, A Shelly
Tobacco Control
|
June 8, 2000
New Zealand's tobacco control programme 1985-1998
M Laugesen, B Swinburn
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
December 3, 2002
Preventive strategies against weight gain and obesity
B Swinburn, G Egger
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 20, 2015
A proposed approach to systematically identify and monitor the corporate political activity of the food industry with respect to public health using publicly available information
M Mialon, B Swinburn, G Sacks
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
January 19, 2005
Obesity prevention: a proposed framework for translating evidence into action
B Swinburn, T Gill, S Kumanyika
Page
of 8