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Journal of Experimental Psychology. Learning, Memory, and Cognition|April 1, 1984
Odor recognition: familiarity, identifiability, and encoding consistencyM D Rabin, W S CainPerception|January 1, 1990
Odor intensity of mixed and unmixed stimuli under environmentally realistic conditionsF T Schiet, W S CainMemory & Cognition|April 18, 2003
Implicit and explicit memory for odors: hemispheric differencesMats J Olsson, William S CainCritical Reviews in Food Science and Nutrition|January 1, 1993
Changes in taste and flavor in agingJ C Stevens, W S CainPhysiology & Behavior|January 1, 1986
Aging and the perception of nasal irritationJ C Stevens, W S CainNature|March 20, 1980
Interaction between chemoreceptive modalities of odour and irritationW S Cain, C L MurphyPerception|February 8, 2012
Distractor filtering in media multitaskersMatthew S Cain, Stephen R MitroffCritical Care Medicine|June 11, 1999
Effects of epinephrine, norepinephrine, or the combination of norepinephrine and dobutamine on gastric mucosa in septic shockJ Duranteau, P Sitbon, J L Teboul, et al.British Journal of Anaesthesia|December 18, 2014
Comparison of pulse contour analysis by Pulsioflex and Vigileo to measure and track changes of cardiac output in critically ill patientsX Monnet, S Vaquer, N Anguel, et al.British Journal of Anaesthesia|October 30, 2012
Pleth variability index is a weak predictor of fluid responsiveness in patients receiving norepinephrineX Monnet, L Guérin, M Jozwiak, et al.Pageof 71