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Food Chemistry
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April 2, 2021
Food by-products valorisation: Grape pomace and olive pomace (pâté) as sources of phenolic compounds and fiber for enrichment of tagliatelle pasta
Diletta Balli, Lorenzo Cecchi, Marzia Innocenti, et al.
La Pediatria Medica E Chirurgica : Medical and Surgical Pediatrics
|
August 23, 2006
Acute hepatitis in course of rotavirus gastroenteritis: a case report
Andrea Venuta, Paolo Bertolani, Elena Mazzali, et al.
La Pediatria Medica E Chirurgica : Medical and Surgical Pediatrics
|
November 1, 1983
[Diet therapy of enteritis in children (experience in 929 cases)]
O Olivi, S Forese, F Balli, et al.
Minerva Stomatologica
|
March 1, 1995
[Experimentation and clinical analysis of the interrelationships between dental damage and celiac disease]
C Bertoldi, F Balli, D Tanza, et al.
Schweizer Archiv Fur Tierheilkunde
|
March 26, 2003
[Cardiac tamponade due to pericardial mesothelioma in an 11-year-old dog: diagnosis, medical and interventional treatments]
A Balli, M Lachat, B Gerber, et al.
Minerva Pediatrica
|
October 31, 1979
[Changes induced by diet therapy with casein hydrolysate on plasmatic free amino acids in infants with viral enteritis]
O Olivi, F Balli, G Crema, et al.
Hepatology Forum
|
April 18, 2025
Validation of functional liver imaging scores derived on gadoxetic acid-enhanced MRI in hepatocellular carcinoma patients
Duygu Ozgul, Ferhat Can Piskin, Sinan Sozutok, et al.
The West Indian Medical Journal
|
November 1, 2013
Activity of platelet activating factor acetylhydrolase following phase I periodontal therapy
G C Keles, B O Cetinkaya, F Pamuk, et al.
The American Journal of Cardiology
|
November 15, 1989
Decreased spontaneous heart rate variability in congestive heart failure
G Casolo, E Balli, T Taddei, et al.
Minerva Chirurgica
|
August 31, 1989
[A case of volvulus of the gallbladder]
C Balli, G Rustichelli, M Mengoli, et al.
Page
of 78
Search research articles
Search
Showing results (141-150 of 773) with videos related to
Sort By:
Page
of 78
Food Chemistry
|
April 2, 2021
Food by-products valorisation: Grape pomace and olive pomace (pâté) as sources of phenolic compounds and fiber for enrichment of tagliatelle pasta
Diletta Balli, Lorenzo Cecchi, Marzia Innocenti, et al.
La Pediatria Medica E Chirurgica : Medical and Surgical Pediatrics
|
August 23, 2006
Acute hepatitis in course of rotavirus gastroenteritis: a case report
Andrea Venuta, Paolo Bertolani, Elena Mazzali, et al.
La Pediatria Medica E Chirurgica : Medical and Surgical Pediatrics
|
November 1, 1983
[Diet therapy of enteritis in children (experience in 929 cases)]
O Olivi, S Forese, F Balli, et al.
Minerva Stomatologica
|
March 1, 1995
[Experimentation and clinical analysis of the interrelationships between dental damage and celiac disease]
C Bertoldi, F Balli, D Tanza, et al.
Schweizer Archiv Fur Tierheilkunde
|
March 26, 2003
[Cardiac tamponade due to pericardial mesothelioma in an 11-year-old dog: diagnosis, medical and interventional treatments]
A Balli, M Lachat, B Gerber, et al.
Minerva Pediatrica
|
October 31, 1979
[Changes induced by diet therapy with casein hydrolysate on plasmatic free amino acids in infants with viral enteritis]
O Olivi, F Balli, G Crema, et al.
Hepatology Forum
|
April 18, 2025
Validation of functional liver imaging scores derived on gadoxetic acid-enhanced MRI in hepatocellular carcinoma patients
Duygu Ozgul, Ferhat Can Piskin, Sinan Sozutok, et al.
The West Indian Medical Journal
|
November 1, 2013
Activity of platelet activating factor acetylhydrolase following phase I periodontal therapy
G C Keles, B O Cetinkaya, F Pamuk, et al.
The American Journal of Cardiology
|
November 15, 1989
Decreased spontaneous heart rate variability in congestive heart failure
G Casolo, E Balli, T Taddei, et al.
Minerva Chirurgica
|
August 31, 1989
[A case of volvulus of the gallbladder]
C Balli, G Rustichelli, M Mengoli, et al.
Page
of 78