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Scientific Reports|July 19, 2018
Impact of Edible Cricket Consumption on Gut Microbiota in Healthy Adults, a Double-blind, Randomized Crossover TrialValerie J Stull, Elijah Finer, Rachel S Bergmans, et al.Frontiers in Nutrition|July 27, 2023
Suitability of maize crop residue fermented by Pleurotus ostreatus as feed for edible crickets: growth performance, micronutrient content, and iron bioavailabilityMartin Ventura, M Elizabeth Holland, Michael Bartlett Smith, et al.The Lancet. Planetary Health|March 8, 2021
Land use-induced spillover: a call to action to safeguard environmental, animal, and human healthRaina K Plowright, Jamie K Reaser, Harvey Locke, et al.JAMA Network Open|September 8, 2020
Association of Mobile Phone Location Data Indications of Travel and Stay-at-Home Mandates With COVID-19 Infection Rates in the USSong Gao, Jinmeng Rao, Yuhao Kang, et al.Frontiers in Medicine|November 8, 2024
Integrating planetary health education into tertiary curricula: a practical toolbox for implementationZerina Lokmic-Tomkins, Liza Barbour, Jessica LeClair, et al.Applied and Environmental Microbiology|May 7, 2003
Predictability of Vibrio cholerae in Chesapeake BayValérie R Louis, Estelle Russek-Cohen, Nipa Choopun, et al.The American Journal of Tropical Medicine and Hygiene|June 27, 2009
Linking deforestation to malaria in the Amazon: characterization of the breeding habitat of the principal malaria vector, Anopheles darlingiAmy Y Vittor, William Pan, Robert H Gilman, et al.Environmental Health Perspectives|July 9, 2004
Unhealthy landscapes: Policy recommendations on land use change and infectious disease emergenceJonathan A Patz, Peter Daszak, Gary M Tabor, et al.Health Affairs (Project Hope)|January 22, 2025
Critical Steps To Address Climate, Health, And EquityWilliam H Frist, Sonia Y Angell, Kristie L Ebi, et al.International Journal of Occupational and Environmental Health|October 6, 2007
IBM, Elsevier Science, and academic freedomJohn C Bailar, Andre Cicolella, Robert Harrison, et al.Pageof 7