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Food Science & Nutrition|April 12, 2021
Use of D-optimal combined design methodology to describe the effect of extraction parameters on the production of quinoa-barley malt extract by superheated water extractionSamireh Sabah, Anoshe Sharifan, Afshin Akhonzadeh Basti, et al.
BMC Nutrition|July 10, 2026
Oral magnesium supplements and insulin resistance in individuals with diabetes and pre-diabetes: an updated systematic review and meta-analysis of randomized controlled trialsAryana Amiri, Fateme Seighali, Mohammad Sadra Gholami-Chahkand, et al.
Veterinary World|February 19, 2019
An investigation of the effect of Zataria multiflora Boiss and Mentha piperita essential oils to improve the chemical stability of minced meatMojtaba Raeisi, Mohammad Hashemi, Majid Aminzare, et al.
Journal of Education and Health Promotion|October 2, 2018
The challenges of E-learning system: Higher educational institutions perspectiveLeila Shahmoradi, Vahid Changizi, Esmaeil Mehraeen, et al.
Health Services Management Research|June 17, 2022
Predictors of international Muslim medical tourists' expectations on halal-friendly healthcare services: A hospital-based studyMohsen Naserirad, Mohamad Tavakol, Mahmoud Abbasi, et al.
IET Nanobiotechnology|April 20, 2022
Nanocomposite of electrochemically reduced graphene oxide and gold nanourchins for electrochemical DNA detectionMostafa Azimzadeh, Zahra Aghili, Behrooz Jannat, et al.
Current Pharmaceutical Biotechnology|February 20, 2020
The Effects of X-Ray Irradiation on Safety and Nutritional Value of Food: A Systematic Review ArticleZakiyeh B Zehi, Asma Afshari, Seyyed M A Noori, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|July 10, 2023
Production of fermented milk analogs using subcritical water extraction of rice by-products and investigation of its physicochemical, microbial, rheological, and sensory propertiesFatemeh Raiesi Ardali, Anousheh Sharifan, Seyed M E Mosavi, et al.
European Journal of Nutrition|September 17, 2018
Food insecurity and adult weight abnormality risk: a systematic review and meta-analysisSajjad Moradi, Atieh Mirzababaei, Alireza Dadfarma, et al.
Food Chemistry|March 11, 2020
Distinguishing tissue origin of bovine gelatin in processed products using LC/MS technique in combination with chemometrics toolsBehrooz Jannat, Kazem Ghorbani, Somaye Kouchaki, et al.
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