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Journal of the Academy of Nutrition and Dietetics|May 29, 2016
Evaluation of a Theory-Based Intervention Aimed at Improving Coaches' Recommendations on Sports Nutrition to Their AthletesRaphaëlle Jacob, Benoît Lamarche, Véronique Provencher, et al.Current Developments in Nutrition|June 30, 2026
Estimating Nutrient Composition of Packaged Foods Using Natural Language Processing and Optimization ModelingMélina Côté, Wiam Hamadi, Catherine Laramée, et al.The American Journal of Cardiology|March 28, 2006
Apolipoprotein-B, low-density lipoprotein cholesterol, and the long-term risk of coronary heart disease in menAnnie C St-Pierre, Bernard Cantin, Gilles R Dagenais, et al.The British Journal of Nutrition|October 7, 2015
Impact of nutritional labelling on 10-d energy intake, appetite perceptions and attitudes towards foodElise Carbonneau, Julie Perron, Vicky Drapeau, et al.Advances in Nutrition (Bethesda, Md.)|August 14, 2020
Comparing the Effects of Docosahexaenoic and Eicosapentaenoic Acids on Inflammation Markers Using Pairwise and Network Meta-Analyses of Randomized Controlled TrialsCécile Vors, Janie Allaire, Sonia Blanco Mejia, et al.Metabolism: Clinical and Experimental|September 19, 2006
Effect of weight loss resulting from a combined low-fat diet/exercise regimen on low-density lipoprotein particle size and distribution in obese womenKrista A Varady, Benoît Lamarche, Sylvia Santosa, et al.Current Developments in Nutrition|September 16, 2022
Development and Validation of a Short Questionnaire Assessing the Behavior of Local Food Procurement in Quebec, CanadaAnnie-Pier Mercier, Gabrielle Rochefort, Julie Fortier, et al.JMIR Formative Research|December 11, 2019
Beliefs Related to Participation in a Large Web-Based Prospective Survey on Diet and Health Among Individuals With a Low Socioeconomic Status: Qualitative StudyMélina Côté, Annie Lapointe, Catherine Laramée, et al.Metabolism: Clinical and Experimental|September 3, 2013
Effect of the Mediterranean diet on plasma adipokine concentrations in men with metabolic syndromeCaroline Richard, Marie-Michelle Royer, Patrick Couture, et al.Nutrition Journal|July 17, 2013
Eicosapentaenoic and docosahexaenoic acid supplementation and inflammatory gene expression in the duodenum of obese patients with type 2 diabetesMarie-Ève Labonté, Patrick Couture, André J Tremblay, et al.Pageof 30