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International Journal of Molecular Sciences|July 28, 2026
Impact of Deoxynivalenol, Cytokines, and Particulate Matter on Human Trophoblast CellsDeguang Liu, Johan Garssen, Betty C A M van Esch, et al.European Journal of Pharmacology|November 16, 2018
Raw cow's milk consumption and allergic diseases - The potential role of bioactive whey proteinsSuzanne Abbring, Gert Hols, Johan Garssen, et al.Toxicology Letters|January 29, 2013
Sensitizing capacity and allergenicity of enzymatically cross-linked sodium caseinate in comparison to sodium caseinate in a mouse model for cow's milk allergyBetty C A M van Esch, Marjan Gros-van Hest, Hans Westerbeek, et al.The Journal of Nutrition|April 3, 2015
Supplementation of Mice with Specific Nondigestible Oligosaccharides during Pregnancy or Lactation Leads to Diminished Sensitization and Allergy in the Female OffspringAstrid Hogenkamp, Leon M J Knippels, Johan Garssen, et al.International Journal of Molecular Sciences|March 6, 2021
IL-33 Is Involved in the Anti-Inflammatory Effects of Butyrate and Propionate on TNFα-Activated Endothelial CellsMeng Li, Betty C A M van Esch, Paul A J Henricks, et al.Frontiers in Pharmacology|April 5, 2018
Time and Concentration Dependent Effects of Short Chain Fatty Acids on Lipopolysaccharide- or Tumor Necrosis Factor α-Induced Endothelial ActivationMeng Li, Betty C A M van Esch, Paul A J Henricks, et al.Frontiers in Pharmacology|June 8, 2018
The Anti-inflammatory Effects of Short Chain Fatty Acids on Lipopolysaccharide- or Tumor Necrosis Factor α-Stimulated Endothelial Cells via Activation of GPR41/43 and Inhibition of HDACsMeng Li, Betty C A M van Esch, Paul A J Henricks, et al.European Journal of Pharmacology|August 4, 2011
Food-derived oligosaccharides exhibit pharmaceutical propertiesAnneke Rijnierse, Prescilla V Jeurink, Betty C A M van Esch, et al.Molecular Nutrition & Food Research|July 6, 2017
Partially hydrolyzed whey proteins prevent clinical symptoms in a cow's milk allergy mouse model and enhance regulatory T and B cell frequenciesMensiena B Gea Kiewiet, Betty C A M van Esch, Johan Garssen, et al.Nutrients|July 3, 2019
Suppression of Food Allergic Symptoms by Raw Cow's Milk in Mice is Retained after Skimming but Abolished after Heating the Milk-A Promising Contribution of Alkaline PhosphataseSuzanne Abbring, Joseph Thomas Ryan, Mara A P Diks, et al.Pageof 7