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Molecules (Basel, Switzerland)|September 28, 2021
Adulteration of Essential Oils: A Multitask Issue for Quality Control. Three Case Studies: Lavandula angustifolia Mill., Citrus limon (L.) Osbeck and Melaleuca alternifolia (Maiden & Betche) CheelFrancesca Capetti, Arianna Marengo, Cecilia Cagliero, et al.IEEE Transactions on Haptics|August 2, 2024
Tactile Perception in Upper Limb Prostheses: Mechanical Characterization, Human Experiments, and Computational FindingsAlessia S Ivani, Manuel G Catalano, Giorgio Grioli, et al.Annual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual International Conference|January 7, 2016
Gender-specific velocity recognition of caress-like stimuli through nonlinear analysis of Heart Rate VariabilityMimma Nardelli, Gaetano Valenza, Matteo Bianchi, et al.Current Biology : CB|April 13, 2016
The Change in Fingertip Contact Area as a Novel Proprioceptive CueAlessandro Moscatelli, Matteo Bianchi, Alessandro Serio, et al.IEEE ... International Conference on Rehabilitation Robotics : [Proceedings]|August 18, 2017
Design, control and validation of the variable stiffness exoskeleton FLExoSariah Mghames, Marco Laghi, Cosimo Della Santina, et al.Pharmaceuticals (Basel, Switzerland)|November 1, 2017
Acorenone B: AChE and BChE Inhibitor as a Major Compound of the Essential Oil Distilled from the Ecuadorian Species Niphogeton dissecta (Benth.) J.F. MacbrJames Calva, Nicole Bec, Gianluca Gilardoni, et al.Journal of Chromatography. A|December 24, 2016
Method translation and full metadata transfer from thermal to differential flow modulated comprehensive two dimensional gas chromatography: Profiling of suspected fragrance allergensChiara Cordero, Patrizia Rubiolo, Stephen E Reichenbach, et al.Iscience|May 24, 2024
The relativity of reaching: Motion of the touched surface alters the trajectory of hand movementsColleen P Ryan, Simone Ciotti, Priscilla Balestrucci, et al.Journal of Neuroengineering and Rehabilitation|January 31, 2026
The softfoot pro at the cybathlon: kinematic, metabolic, and user performance evaluationSimone Mora, Matteo Crotti, Anna Pace, et al.Journal of Chromatography. A|August 10, 2010
Profiling food volatiles by comprehensive two-dimensional ga schromatography coupled with mass spectrometry: advanced fingerprinting approaches for comparative analysis of the volatile fraction of roasted hazelnuts (Corylus avellana L.) from different originsChiara Cordero, Erica Liberto, Carlo Bicchi, et al.Pageof 30