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Journal of Animal Science and Biotechnology|February 24, 2015
Effects of dietary tryptophan and stocking density on the performance, meat quality, and metabolic status of broilersBo Wang, Zhizhi Min, Jianmin Yuan, et al.
Journal of the Science of Food and Agriculture|August 8, 2023
Effects of quercetin and genistein on egg quality, lipid profiles, and immunity in laying hensYi Wei, Yongfa Liu, Guang Li, et al.
Life (Basel, Switzerland)|May 27, 2023
Effects of Bacillus subtilis Natto NB205 and Its Mutant NBMK308 on Egg Quality in Aging Laying HensChaoyong Liao, Jian Cui, Jiaqi Lei, et al.
Poultry Science|October 24, 2025
Energy restriction optimizes energy partitioning and remodels intestinal energy metabolism in layer pulletsQiuyu Jiang, Kaichen Zheng, Bingjian Huang, et al.
Avian Pathology : Journal of the W.V.P.A|July 28, 2012
Zinc prevents Salmonella enterica serovar Typhimurium-induced loss of intestinal mucosal barrier function in broiler chickensBingkun Zhang, Yuxin Shao, Dan Liu, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)|February 19, 2025
Interaction between energy level and starch:fat ratio on intestinal energy metabolism of layer pulletsQiuyu Jiang, Lihua Zhao, Jiaqi Lei, et al.
Journal of Agricultural and Food Chemistry|May 19, 2026
Ellagic Acid from Pomegranate Peel Attenuates Fibrosis and Remodels Water Distribution in Chicken Meat under Inflammatory ChallengeQiuyu Jiang, Jiaqi Lei, Lihua Zhao, et al.
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