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Binsong Han

Showing results (1-10 of 18) with videos related to

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International Journal of Biological Macromolecules|December 18, 2022
Comparative proteomics of whey proteins: New insights into quantitative differences between bovine, goat and camel speciesBinsong Han, Lina Zhang, Peng Zhou
Food Research International (Ottawa, Ont.)|December 3, 2022
Comparison of milk fat globule membrane protein profile among bovine, goat and camel milk based on label free proteomic techniquesBinsong Han, Lina Zhang, Peng Zhou
Journal of Agricultural and Food Chemistry|December 20, 2021
Comprehensive Identification and Absolute Quantification of Milk Oligosaccharides in Different SpeciesYue Shi, Binsong Han, Lina Zhang, et al.
Food Research International (Ottawa, Ont.)|February 7, 2026
The novel DPP-IV inhibitory peptides derived from goat milk: Purification, identification, bioactivities verification in-vitro and in-vivoBinsong Han, Cunzheng Zhang, Lina Zhang, et al.
Food Chemistry|January 20, 2020
Changes in bioactive milk serum proteins during milk powder processingYaowei Liu, Wenjin Zhang, Binsong Han, et al.
Food Chemistry|August 3, 2021
Comparison of milk fat globule membrane and whey proteome between Dromedary and Bactrian camelBinsong Han, Lina Zhang, Baolong Luo, et al.
Journal of Separation Science|January 26, 2017
Combined application of chromatographic techniques for the separation of phenolic compounds from Stenoloma chusanum ChingDabing Ren, Binsong Han, Zhongquan Xin, et al.
Journal of Dairy Science|November 9, 2020
Peptidome comparison following gastrointestinal digesta of bovine versus caprine milk serumYing Ma, Yanmei Hou, Binsong Han, et al.
Food Research International (Ottawa, Ont.)|June 28, 2022
Phosphoproteomics reveals that camel and goat milk improve glucose homeostasis in HDF/STZ-induced diabetic rats through activation of hepatic AMPK and GSK3-GYS axisBinsong Han, Lina Zhang, Yanmei Hou, et al.
Food & Function|June 24, 2020
Studying the effects of sea cucumber ovum powder on nonalcoholic fatty liver disease by proteomics techniques in a rat modelBinsong Han, Yaqiong Jian, Xubin Xia, et al.
Pageof 2

Showing results (1-10 of 18) with videos related to

Sort By:
Pageof 2
International Journal of Biological Macromolecules|December 18, 2022
Comparative proteomics of whey proteins: New insights into quantitative differences between bovine, goat and camel speciesBinsong Han, Lina Zhang, Peng Zhou
Food Research International (Ottawa, Ont.)|December 3, 2022
Comparison of milk fat globule membrane protein profile among bovine, goat and camel milk based on label free proteomic techniquesBinsong Han, Lina Zhang, Peng Zhou
Journal of Agricultural and Food Chemistry|December 20, 2021
Comprehensive Identification and Absolute Quantification of Milk Oligosaccharides in Different SpeciesYue Shi, Binsong Han, Lina Zhang, et al.
Food Research International (Ottawa, Ont.)|February 7, 2026
The novel DPP-IV inhibitory peptides derived from goat milk: Purification, identification, bioactivities verification in-vitro and in-vivoBinsong Han, Cunzheng Zhang, Lina Zhang, et al.
Food Chemistry|January 20, 2020
Changes in bioactive milk serum proteins during milk powder processingYaowei Liu, Wenjin Zhang, Binsong Han, et al.
Food Chemistry|August 3, 2021
Comparison of milk fat globule membrane and whey proteome between Dromedary and Bactrian camelBinsong Han, Lina Zhang, Baolong Luo, et al.
Journal of Separation Science|January 26, 2017
Combined application of chromatographic techniques for the separation of phenolic compounds from Stenoloma chusanum ChingDabing Ren, Binsong Han, Zhongquan Xin, et al.
Journal of Dairy Science|November 9, 2020
Peptidome comparison following gastrointestinal digesta of bovine versus caprine milk serumYing Ma, Yanmei Hou, Binsong Han, et al.
Food Research International (Ottawa, Ont.)|June 28, 2022
Phosphoproteomics reveals that camel and goat milk improve glucose homeostasis in HDF/STZ-induced diabetic rats through activation of hepatic AMPK and GSK3-GYS axisBinsong Han, Lina Zhang, Yanmei Hou, et al.
Food & Function|June 24, 2020
Studying the effects of sea cucumber ovum powder on nonalcoholic fatty liver disease by proteomics techniques in a rat modelBinsong Han, Yaqiong Jian, Xubin Xia, et al.
Pageof 2