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The New Phytologist
|
December 24, 2024
Unique bibenzyl cannabinoids in the liverwort Radula marginata: parallels with Cannabis chemistry
Christelle M Andre, Catherine E Sansom, Blue J Plunkett, et al.
Horticulture Research
|
April 1, 2021
Differential regulation of triterpene biosynthesis induced by an early failure in cuticle formation in apple
Luigi Falginella, Christelle M Andre, Sylvain Legay, et al.
Scientific Reports
|
November 30, 2019
Apple B-box factors regulate light-responsive anthocyanin biosynthesis genes
Blue J Plunkett, Rebecca Henry-Kirk, Adam Friend, et al.
Frontiers in Plant Science
|
February 23, 2023
Two genes, ANS and UFGT2, from Vaccinium spp. are key steps for modulating anthocyanin production
Han M Nguyen, Joanna Putterill, Andrew P Dare, et al.
Frontiers in Plant Science
|
January 8, 2024
Exogenous abscisic acid and sugar induce a cascade of ripening events associated with anthocyanin accumulation in cultured Pinot Noir grape berries
Jeffrey Bennett, Sathiyamoorthy Meiyalaghan, Han M Nguyen, et al.
Frontiers in Plant Science
|
June 2, 2020
Spatiotemporal Modulation of Flavonoid Metabolism in Blueberries
Catrin Sonja Günther, Andrew P Dare, Tony K McGhie, et al.
Frontiers in Plant Science
|
September 27, 2018
MYBA From Blueberry (<i>Vaccinium</i> Section <i>Cyanococcus</i>) Is a Subgroup 6 Type R2R3MYB Transcription Factor That Activates Anthocyanin Production
Blue J Plunkett, Richard V Espley, Andrew P Dare, et al.
Molecular Ecology Resources
|
July 14, 2021
A chromosome-scale assembly of the bilberry genome identifies a complex locus controlling berry anthocyanin composition
Chen Wu, Cecilia Deng, Elena Hilario, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 8) with videos related to
Sort By:
Page
of 1
The New Phytologist
|
December 24, 2024
Unique bibenzyl cannabinoids in the liverwort Radula marginata: parallels with Cannabis chemistry
Christelle M Andre, Catherine E Sansom, Blue J Plunkett, et al.
Horticulture Research
|
April 1, 2021
Differential regulation of triterpene biosynthesis induced by an early failure in cuticle formation in apple
Luigi Falginella, Christelle M Andre, Sylvain Legay, et al.
Scientific Reports
|
November 30, 2019
Apple B-box factors regulate light-responsive anthocyanin biosynthesis genes
Blue J Plunkett, Rebecca Henry-Kirk, Adam Friend, et al.
Frontiers in Plant Science
|
February 23, 2023
Two genes, ANS and UFGT2, from Vaccinium spp. are key steps for modulating anthocyanin production
Han M Nguyen, Joanna Putterill, Andrew P Dare, et al.
Frontiers in Plant Science
|
January 8, 2024
Exogenous abscisic acid and sugar induce a cascade of ripening events associated with anthocyanin accumulation in cultured Pinot Noir grape berries
Jeffrey Bennett, Sathiyamoorthy Meiyalaghan, Han M Nguyen, et al.
Frontiers in Plant Science
|
June 2, 2020
Spatiotemporal Modulation of Flavonoid Metabolism in Blueberries
Catrin Sonja Günther, Andrew P Dare, Tony K McGhie, et al.
Frontiers in Plant Science
|
September 27, 2018
MYBA From Blueberry (<i>Vaccinium</i> Section <i>Cyanococcus</i>) Is a Subgroup 6 Type R2R3MYB Transcription Factor That Activates Anthocyanin Production
Blue J Plunkett, Richard V Espley, Andrew P Dare, et al.
Molecular Ecology Resources
|
July 14, 2021
A chromosome-scale assembly of the bilberry genome identifies a complex locus controlling berry anthocyanin composition
Chen Wu, Cecilia Deng, Elena Hilario, et al.
Page
of 1