Search research articles
Contact Us
Filters
Showing results (591-600 of 708) with videos related to
Page
of 71
Sort By:
Physical Chemistry Chemical Physics : PCCP
|
November 3, 2025
Modification of C^N cyclometalated ligands: theoretical design of structurally diverse Ir(III) complexes for two-photon photodynamic therapy
Feng-Yi Sun, Xue Wei, Wei-Bo Cui, et al.
Hepato-Gastroenterology
|
March 6, 2012
Health-related quality of life of liver transplant recipients: a single center experience
Yan-Li Luo, Xiao-Ling Yang, Jin-Bo Cui, et al.
Urology
|
February 15, 2015
Comparison between extracorporeal shock wave lithotripsy and ureteroscopic lithotripsy for treating large proximal ureteral stones: a meta-analysis
Xin Cui, Fan Ji, Hao Yan, et al.
BMC Bioinformatics
|
March 9, 2023
Development and validation of a coagulation-related genes prognostic model for hepatocellular carcinoma
Wan-Xia Yang, Hong-Wei Gao, Jia-Bo Cui, et al.
Environmental Research
|
January 9, 2025
Bio-inspired porous adsorbents with lotus-leaf-like hierarchical structures and mussel adhesive surfaces for high-capacity removal of toxic dyes
Bo Cui, Zhuojun Yan, Naishun Bu, et al.
Translational Andrology and Urology
|
December 18, 2023
Retroperitoneoscopic enucleation adrenalectomy: a viable surgical option for small nonsecreting adrenal tumors with low potential of malignancy
Hao Yan, Gan Cao, Xin Cui, et al.
International Journal of Biological Macromolecules
|
November 29, 2023
Intelligent food tag: A starch-anthocyanin-based pH-sensitive electrospun nanofiber mat for real-time food freshness monitoring
Haowei Lv, Chenxi Wang, Deyun He, et al.
International Journal of Biological Macromolecules
|
October 14, 2023
Influence of heat treatment before and/or after high-pressure homogenization on the structure and emulsification properties of soybean protein isolate
Jiyong Hu, Bin Yu, Chao Yuan, et al.
International Journal of Biological Macromolecules
|
October 1, 2023
Adsorption properties of corn starch modified by malt amylases and crosslinking agents: A comparison between sodium trimetaphosphate and organic acids
Jun Tang, Haiteng Tao, Congping Tan, et al.
Foods (Basel, Switzerland)
|
March 14, 2026
Dynamic pH-Responsive Labeling System Based on Polyvinyl Alcohol/Arabinoxylan Nanofibers Incorporating Purple Cabbage Anthocyanins for Real-Time Food Freshness Monitoring
Shuo Cao, Ying Liu, Xuanchen Guo, et al.
Page
of 71
Search research articles
Search
Showing results (591-600 of 708) with videos related to
Sort By:
Page
of 71
Physical Chemistry Chemical Physics : PCCP
|
November 3, 2025
Modification of C^N cyclometalated ligands: theoretical design of structurally diverse Ir(III) complexes for two-photon photodynamic therapy
Feng-Yi Sun, Xue Wei, Wei-Bo Cui, et al.
Hepato-Gastroenterology
|
March 6, 2012
Health-related quality of life of liver transplant recipients: a single center experience
Yan-Li Luo, Xiao-Ling Yang, Jin-Bo Cui, et al.
Urology
|
February 15, 2015
Comparison between extracorporeal shock wave lithotripsy and ureteroscopic lithotripsy for treating large proximal ureteral stones: a meta-analysis
Xin Cui, Fan Ji, Hao Yan, et al.
BMC Bioinformatics
|
March 9, 2023
Development and validation of a coagulation-related genes prognostic model for hepatocellular carcinoma
Wan-Xia Yang, Hong-Wei Gao, Jia-Bo Cui, et al.
Environmental Research
|
January 9, 2025
Bio-inspired porous adsorbents with lotus-leaf-like hierarchical structures and mussel adhesive surfaces for high-capacity removal of toxic dyes
Bo Cui, Zhuojun Yan, Naishun Bu, et al.
Translational Andrology and Urology
|
December 18, 2023
Retroperitoneoscopic enucleation adrenalectomy: a viable surgical option for small nonsecreting adrenal tumors with low potential of malignancy
Hao Yan, Gan Cao, Xin Cui, et al.
International Journal of Biological Macromolecules
|
November 29, 2023
Intelligent food tag: A starch-anthocyanin-based pH-sensitive electrospun nanofiber mat for real-time food freshness monitoring
Haowei Lv, Chenxi Wang, Deyun He, et al.
International Journal of Biological Macromolecules
|
October 14, 2023
Influence of heat treatment before and/or after high-pressure homogenization on the structure and emulsification properties of soybean protein isolate
Jiyong Hu, Bin Yu, Chao Yuan, et al.
International Journal of Biological Macromolecules
|
October 1, 2023
Adsorption properties of corn starch modified by malt amylases and crosslinking agents: A comparison between sodium trimetaphosphate and organic acids
Jun Tang, Haiteng Tao, Congping Tan, et al.
Foods (Basel, Switzerland)
|
March 14, 2026
Dynamic pH-Responsive Labeling System Based on Polyvinyl Alcohol/Arabinoxylan Nanofibers Incorporating Purple Cabbage Anthocyanins for Real-Time Food Freshness Monitoring
Shuo Cao, Ying Liu, Xuanchen Guo, et al.
Page
of 71