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Frontiers in Epidemiology
|
March 8, 2024
The Prevalence of Non-infectious Diseases Among Overseas Chinese Workers in 2018
Bolin Zhang, Xiangguang Ye, Qi Chen, et al.
International Journal of Biological Macromolecules
|
October 16, 2023
Development, characterization and functional properties of sodium alginate-based films incorporated with Schisandra chinensis extract-natamycin complex
Xue Zhang, Rui Zhang, Shuhui Zhao, et al.
Foods (Basel, Switzerland)
|
April 28, 2023
The Effect of Bovine Serum Albumin on Benzo[a]pyrene Removal by <i>Lactobacillus</i> Strains
Xue Zhang, Zihan Sun, Jinxia Liu, et al.
International Journal of Biological Macromolecules
|
December 19, 2024
In vitro fermentation characteristics and modulation effects of polysaccharide fractions from Schisandra sphenanthera on intestinal microflora
Chen Zhang, Lei Hao, Yadong Zhu, et al.
Journal of the Science of Food and Agriculture
|
December 4, 2018
Isolation of antioxidative peptide from the protein hydrolysate of Caragana ambigua seeds and its mechanism for retarding lipid auto-oxidation
Yu Jie, Hongfei Zhao, Xiaoqi Sun, et al.
BMC Cancer
|
November 2, 2024
Integrated bulk and single-cell profiling characterize sphingolipid metabolism in pancreatic cancer
Biao Zhang, Bolin Zhang, Tingxin Wang, et al.
Physical Chemistry Chemical Physics : PCCP
|
May 14, 2024
Theoretical insight into H<sub>2</sub>O impact on V<sub>2</sub>O<sub>5</sub>/TiO<sub>2</sub> catalysts for selective catalytic reduction of NO<sub></sub>
Boyu Wu, Shengen Zhang, Mingtian Huang, et al.
NPJ Science of Food
|
May 14, 2025
Proper NADES treatment improved Zanthoxylum bungeanum essential oil yield and boosted α-terpineol antibacterial efficacy
Yadong Zhu, Chen Zhang, Jing Liu, et al.
Anaerobe
|
July 25, 2007
Screening of bifidobacteria with acquired tolerance to human gastrointestinal tract
Ziyu Liu, Zhijie Jiang, Kang Zhou, et al.
Food Chemistry
|
October 25, 2022
Soybean protein isolate treated with transglutaminase (TGase) enhances the heat tolerance of selected lactic acid bacteria strains to spray drying
Jing Liu, Huaping Xie, Yan Gao, et al.
Page
of 15
Search research articles
Search
Showing results (41-50 of 148) with videos related to
Sort By:
Page
of 15
Frontiers in Epidemiology
|
March 8, 2024
The Prevalence of Non-infectious Diseases Among Overseas Chinese Workers in 2018
Bolin Zhang, Xiangguang Ye, Qi Chen, et al.
International Journal of Biological Macromolecules
|
October 16, 2023
Development, characterization and functional properties of sodium alginate-based films incorporated with Schisandra chinensis extract-natamycin complex
Xue Zhang, Rui Zhang, Shuhui Zhao, et al.
Foods (Basel, Switzerland)
|
April 28, 2023
The Effect of Bovine Serum Albumin on Benzo[a]pyrene Removal by <i>Lactobacillus</i> Strains
Xue Zhang, Zihan Sun, Jinxia Liu, et al.
International Journal of Biological Macromolecules
|
December 19, 2024
In vitro fermentation characteristics and modulation effects of polysaccharide fractions from Schisandra sphenanthera on intestinal microflora
Chen Zhang, Lei Hao, Yadong Zhu, et al.
Journal of the Science of Food and Agriculture
|
December 4, 2018
Isolation of antioxidative peptide from the protein hydrolysate of Caragana ambigua seeds and its mechanism for retarding lipid auto-oxidation
Yu Jie, Hongfei Zhao, Xiaoqi Sun, et al.
BMC Cancer
|
November 2, 2024
Integrated bulk and single-cell profiling characterize sphingolipid metabolism in pancreatic cancer
Biao Zhang, Bolin Zhang, Tingxin Wang, et al.
Physical Chemistry Chemical Physics : PCCP
|
May 14, 2024
Theoretical insight into H<sub>2</sub>O impact on V<sub>2</sub>O<sub>5</sub>/TiO<sub>2</sub> catalysts for selective catalytic reduction of NO<sub></sub>
Boyu Wu, Shengen Zhang, Mingtian Huang, et al.
NPJ Science of Food
|
May 14, 2025
Proper NADES treatment improved Zanthoxylum bungeanum essential oil yield and boosted α-terpineol antibacterial efficacy
Yadong Zhu, Chen Zhang, Jing Liu, et al.
Anaerobe
|
July 25, 2007
Screening of bifidobacteria with acquired tolerance to human gastrointestinal tract
Ziyu Liu, Zhijie Jiang, Kang Zhou, et al.
Food Chemistry
|
October 25, 2022
Soybean protein isolate treated with transglutaminase (TGase) enhances the heat tolerance of selected lactic acid bacteria strains to spray drying
Jing Liu, Huaping Xie, Yan Gao, et al.
Page
of 15