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The Pediatric Infectious Disease Journal|February 27, 2026
Emergence of Non-vaccine Serotypes and Antibiotic Resistance in Pneumococcal Carriage Among Korean Children: A Cross-sectional StudyCho Ryok Kang, Chae Bong Kim, Young June Choe, et al.Journal of Controlled Release : Official Journal of the Controlled Release Society|September 11, 2017
Light-switchable systems for remotely controlled drug deliveryGayong Shim, Seungbeom Ko, Dongyoon Kim, et al.Ultrasonography (Seoul, Korea)|August 30, 2022
Malignancy risk of thyroid nodules with minimal cystic changes: a multicenter retrospective studyYoo Jin Lee, Jee Young Kim, Dong Gyu Na, et al.Food Chemistry: X|August 22, 2019
Comprehensive characterization of hydroxycinnamoyl derivatives in green and roasted coffee beans: A new group of methyl hydroxycinnamoyl quinateGelila Asamenew, Heon-Woong Kim, Min-Ki Lee, et al.Viruses|September 1, 2019
Detection of Pig Cells Harboring Porcine Endogenous Retroviruses in Non-Human Primate Bladder After Renal XenotransplantationYoonki Heo, Yeondong Cho, Keon Bong Oh, et al.Journal of Orthopaedic Surgery and Research|November 20, 2024
What are the factors contributing to symptomatic local recurrence in metastatic spinal cord compression after surgery?Jeong Bong Kim, Jae Hwan Cho, Jae Woo Park, et al.Xenotransplantation|March 27, 2007
Natural protection from zoonosis by alpha-gal epitopes on virus particles in xenotransmissionNa Young Kim, Woon-Won Jung, Yu-Kyung Oh, et al.BMC Research Notes|April 17, 2013
Evaluation of γ-oryzanol content and composition from the grains of pigmented rice-germplasms by LC-DAD-ESI/MSHeon Woong Kim, Jung Bong Kim, Poovan Shanmugavelan, et al.Carbohydrate Research|September 12, 2013
Evaluation of sugar content and composition in commonly consumed Korean vegetables, fruits, cereals, seed plants, and leaves by HPLC-ELSDPoovan Shanmugavelan, Su Yeon Kim, Jung Bong Kim, et al.International Journal of Food Sciences and Nutrition|July 4, 2014
Effect of processing conditions on the content of cis/trans carotene isomers as provitamin A carotenoids in Korean sweet potato varietiesHeon Woong Kim, Jung Bong Kim, Shanmugavelan Poovan, et al.Pageof 67