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Foods (Basel, Switzerland)|January 17, 2024
Increase in Lactulose Content in a Hot-Alkaline-Based System through Fermentation with a Selected Lactic Acid Bacteria Strain Followed by the β-Galactosidase Catalysis ProcessYaozu Guo, Wenlong Ma, Manxi Song, et al.Journal of Dairy Science|February 12, 2018
Characterization of a cryptic plasmid isolated from Lactobacillus casei CP002616 and construction of shuttle vectors based on its repliconXin Song, He Huang, Zhiqiang Xiong, et al.Journal of Industrial Microbiology & Biotechnology|September 8, 2022
Influence of nitrogen sources on the tolerance of Lacticaseibacillus rhamnosus to heat stress and oxidative stressChenchen Zhang, Yuemei Han, Ya Gui, et al.Food & Function|March 17, 2023
<i>Lactobacillus fermentum</i> F40-4 ameliorates hyperuricemia by modulating the gut microbiota and alleviating inflammation in miceJiayuan Cao, Ting Wang, Yisuo Liu, et al.Food & Function|February 2, 2024
Correction: <i>Lactobacillus fermentum</i> F40-4 ameliorates hyperuricemia by modulating the gut microbiota and alleviating inflammation in miceJiayuan Cao, Ting Wang, Yisuo Liu, et al.Applied Microbiology and Biotechnology|January 30, 2020
Transcriptional homogenization of Lactobacillus rhamnosus hsryfm 1301 under heat stress and oxidative stressChenchen Zhang, Ya Gui, Xia Chen, et al.Frontiers in Microbiology|June 29, 2019
Effects of Single Probiotic- and Combined Probiotic-Fermented Milk on Lipid Metabolism in Hyperlipidemic RatsYunchao Wa, Boxing Yin, Yong He, et al.Foods (Basel, Switzerland)|January 28, 2026
Modification of Soybean 11S Protein by Fermentation: Antioxidant Capacity, Oxidative Stability in Emulsions and Structural EvolutionYaozu Guo, Jiaxuan Han, Boxing Yin, et al.International Journal of Molecular Sciences|February 24, 2017
Bifidobacterium adolescentis Exerts Strain-Specific Effects on Constipation Induced by Loperamide in BALB/c MiceLinlin Wang, Lujun Hu, Qi Xu, et al.Journal of Microbiology and Biotechnology|November 25, 2014
Effect of Lactobacillus rhamnosus hsryfm 1301 on the Gut Microbiota and Lipid Metabolism in Rats Fed a High-Fat DietDawei Chen, Zhenquan Yang, Xia Chen, et al.Pageof 2