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Brian Pfleger

Showing results (1-10 of 6) with videos related to

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Biotechnology Journal|May 7, 2014
Editorial: Biochemical and molecular engineeringGeorge Guo-Qiang Chen, Brian Pfleger
Bio-Protocol|August 20, 2016
Quantification of Bacterial Fatty Acids by Extraction and MethylationMark Politz, Rebecca Lennen, Brian Pfleger
Biotechnology Advances|March 3, 2015
Impact of synthetic biology and metabolic engineering on industrial production of fine chemicalsDavid Jullesson, Florian David, Brian Pfleger, et al.
ACS Chemical Biology|August 21, 2019
Directed Evolution Reveals the Functional Sequence Space of an Adenylation Domain Specificity CodeKurt Throckmorton, Vladimir Vinnik, Ratul Chowdhury, et al.
ACS Synthetic Biology|November 21, 2023
Synthetic Biology Toolbox for Nitrogen-Fixing Soil MicrobesMaya Venkataraman, Audrey Yñigez-Gutierrez, Valentina Infante, et al.
Heliyon|May 8, 2023
Recent developments in the production and utilization of photosynthetic microorganisms for food applicationsGiovanni D Barone, Tomislav Cernava, Jörg Ullmann, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Biotechnology Journal|May 7, 2014
Editorial: Biochemical and molecular engineeringGeorge Guo-Qiang Chen, Brian Pfleger
Bio-Protocol|August 20, 2016
Quantification of Bacterial Fatty Acids by Extraction and MethylationMark Politz, Rebecca Lennen, Brian Pfleger
Biotechnology Advances|March 3, 2015
Impact of synthetic biology and metabolic engineering on industrial production of fine chemicalsDavid Jullesson, Florian David, Brian Pfleger, et al.
ACS Chemical Biology|August 21, 2019
Directed Evolution Reveals the Functional Sequence Space of an Adenylation Domain Specificity CodeKurt Throckmorton, Vladimir Vinnik, Ratul Chowdhury, et al.
ACS Synthetic Biology|November 21, 2023
Synthetic Biology Toolbox for Nitrogen-Fixing Soil MicrobesMaya Venkataraman, Audrey Yñigez-Gutierrez, Valentina Infante, et al.
Heliyon|May 8, 2023
Recent developments in the production and utilization of photosynthetic microorganisms for food applicationsGiovanni D Barone, Tomislav Cernava, Jörg Ullmann, et al.
Pageof 1