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Phytomedicine : International Journal of Phytotherapy and Phytopharmacology
|
October 31, 2002
The hypoglycemic effect of Phyllanthus sellowianus fractions in streptozotocin-induced diabetic mice
O Hnatyszyn, J Miño, G Ferraro, et al.
Journal of Pharmaceutical Sciences
|
April 1, 1994
Studies of tyramine transfer and metabolism using an in vitro intestinal preparation
D M Tchercansky, C Acevedo, M C Rubio
Food Chemistry
|
June 20, 2021
Synergistic effects of starch nanoparticles and chitin nanofibers on the stability of oil-in-water Pickering emulsions
Yeong-Sheng Lee, Rodrigo Tarté, Nuria C Acevedo
Revista Chilena De Pediatria
|
January 1, 1984
[Follow-up of children with untreated epileptic crisis (preliminary report)]
M Devilat, P Menéndez, R Chamorro, et al.
Science (New York, N.Y.)
|
December 22, 1972
Implantation of exogenous enzymatic activity in isolated alveolar macrophages
J Theodore, J C Acevedo, E D Robin
RSC Advances
|
April 28, 2022
Correction: Curcumin encapsulation in Pickering emulsions co-stabilized by starch nanoparticles and chitin nanofibers
Yeong-Sheng Lee, Rodrigo Tarté, Nuria C Acevedo
RSC Advances
|
April 28, 2022
Curcumin encapsulation in Pickering emulsions co-stabilized by starch nanoparticles and chitin nanofibers
Yeong-Sheng Lee, Rodrigo Tarté, Nuria C Acevedo
Arzneimittel-Forschung
|
September 1, 1970
The effect of ascorbic acid on evoked potentials in the dorsal hippocampus by stimulation of the fornix
R F Laguzzi, C Acevedo, J A Izquierdo
Applied and Environmental Microbiology
|
October 1, 1993
Metabolism of chlorinated guaiacols by a guaiacol-degrading Acinetobacter junii strain
B González, C Acevedo, R Brezny, et al.
The Journal of Pharmacy and Pharmacology
|
April 1, 1972
Effect of disulfiram and ascorbic acid on catecholamine content in rat brain
J A Izquierdo, I J Jofré, C Acevedo
Page
of 16
Search research articles
Search
Showing results (31-40 of 160) with videos related to
Sort By:
Page
of 16
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology
|
October 31, 2002
The hypoglycemic effect of Phyllanthus sellowianus fractions in streptozotocin-induced diabetic mice
O Hnatyszyn, J Miño, G Ferraro, et al.
Journal of Pharmaceutical Sciences
|
April 1, 1994
Studies of tyramine transfer and metabolism using an in vitro intestinal preparation
D M Tchercansky, C Acevedo, M C Rubio
Food Chemistry
|
June 20, 2021
Synergistic effects of starch nanoparticles and chitin nanofibers on the stability of oil-in-water Pickering emulsions
Yeong-Sheng Lee, Rodrigo Tarté, Nuria C Acevedo
Revista Chilena De Pediatria
|
January 1, 1984
[Follow-up of children with untreated epileptic crisis (preliminary report)]
M Devilat, P Menéndez, R Chamorro, et al.
Science (New York, N.Y.)
|
December 22, 1972
Implantation of exogenous enzymatic activity in isolated alveolar macrophages
J Theodore, J C Acevedo, E D Robin
RSC Advances
|
April 28, 2022
Correction: Curcumin encapsulation in Pickering emulsions co-stabilized by starch nanoparticles and chitin nanofibers
Yeong-Sheng Lee, Rodrigo Tarté, Nuria C Acevedo
RSC Advances
|
April 28, 2022
Curcumin encapsulation in Pickering emulsions co-stabilized by starch nanoparticles and chitin nanofibers
Yeong-Sheng Lee, Rodrigo Tarté, Nuria C Acevedo
Arzneimittel-Forschung
|
September 1, 1970
The effect of ascorbic acid on evoked potentials in the dorsal hippocampus by stimulation of the fornix
R F Laguzzi, C Acevedo, J A Izquierdo
Applied and Environmental Microbiology
|
October 1, 1993
Metabolism of chlorinated guaiacols by a guaiacol-degrading Acinetobacter junii strain
B González, C Acevedo, R Brezny, et al.
The Journal of Pharmacy and Pharmacology
|
April 1, 1972
Effect of disulfiram and ascorbic acid on catecholamine content in rat brain
J A Izquierdo, I J Jofré, C Acevedo
Page
of 16