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Journal of Interferon & Cytokine Research : the Official Journal of the International Society for Interferon and Cytokine Research|July 11, 1998
Oral food challenge increases in vitro IL-4 production by peripheral blood mononuclear cells in allergic patientsF André, C André, S CavagnaGastroenterology|February 1, 1985
Role of histamine in the cell turnover changes associated with experimental gastric ulceration in the mastomysF André, C André, S CavagnaAllergy|April 1, 1995
IgE in stools as indicator of food sensitizationF André, C André, L Colin, et al.Digestion|January 1, 1987
Effects of experimental gastroduodenal reflux on density of mast cells and plasmocytes in the fundic mucosa of the ratF André, C André, H Slaoui, et al.Toxicology|September 22, 1994
Role of new allergens and of allergens consumption in the increased incidence of food sensitizations in FranceF André, C André, L Colin, et al.Annales D'Immunologie|January 1, 1976
[Delayed-type hypersensitivity induced by digestive immunization and suppression of this induction by antigen-antibody complexes (author's transl)]C André, F AndréClinical and Experimental Immunology|August 1, 1978
Distribution of IgA 1 and IgA 2 plasma cells in various normal human tissues and in the jejunum of plasma IgA-deficient patientsC André, F André, C FargierAllergy|May 1, 1996
Interleukin-4 and interferon-gamma production by peripheral blood mononuclear cells from food-allergic patientsF André, J Pène, C AndréDigestion|January 1, 1978
Effect of food intake on circulating antigen-antibody complexes in patients with alcoholic liver cirrhosisF André, M Druguet, C AndréDigestion|January 1, 1979
Role of homocytotropic antibodies in pathogenesis of gastric ulcerF André, C André, J L VialardPageof 62