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European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|November 16, 2016
Meat and haem iron intake in relation to glioma in the European Prospective Investigation into Cancer and Nutrition studyHeather A Ward, Alicia Gayle, Paula Jakszyn, et al.
The American Journal of Clinical Nutrition|November 9, 2012
Fatty acid patterns and risk of prostate cancer in a case-control study nested within the European Prospective Investigation into Cancer and NutritionChristina C Dahm, Anders Gorst-Rasmussen, Francesca L Crowe, et al.
Journal of the National Cancer Institute|May 19, 2021
Novel Biomarkers of Habitual Alcohol Intake and Associations With Risk of Pancreatic and Liver Cancers and Liver Disease MortalityErikka Loftfield, Magdalena Stepien, Vivian Viallon, et al.
International Journal of Cancer|January 17, 2020
Inflammatory potential of the diet and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition studyPaula Jakszyn, Valerie Cayssials, Genevieve Buckland, et al.
Cancer & Metabolism|June 16, 2025
Can serum metabolic signatures inform on the relationship between healthy lifestyle and colon cancer risk?Komodo Matta, Vivian Viallon, Anastasia Chrysovalantou Chatziioannou, et al.
International Journal of Cancer|March 18, 2025
Alcohol and smoking habits in association with hepatocellular carcinoma riskElom K Aglago, Ines Ramos, Pekka Keski-Rahkonen, et al.
The Journal of Nutrition|May 21, 2010
Region-specific nutrient intake patterns exhibit a geographical gradient within and between European countriesHeinz Freisling, Michael T Fahey, Aurelie Moskal, et al.
Cancer Prevention Research (Philadelphia, Pa.)|June 21, 2011
Anthropometric measures, physical activity, and risk of glioma and meningioma in a large prospective cohort studyDominique S Michaud, Gerald Bové, Valentina Gallo, et al.
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