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C F Waldvogel

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Journal of the American Dietetic Association|February 1, 1977
Labor time per portion and volume in foodserviceC F Waldvogel, G L Ostenso
Journal of the American Dietetic Association|February 1, 1977
Quantity food production labor timeC F Waldvogel, G L Ostenso
Journal of the American Dietetic Association|June 1, 1978
Food production relationships between entrée combinations and forecasted demandM E Matthews, C F Waldvogel, M J Mahaffey, et al.
Journal of the American Dietetic Association|June 1, 1978
Master standard data quantity food production code. Macro elements for synthesizing production labor timeM E Matthews, C F Waldvogel, M J Mahaffey, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Journal of the American Dietetic Association|February 1, 1977
Labor time per portion and volume in foodserviceC F Waldvogel, G L Ostenso
Journal of the American Dietetic Association|February 1, 1977
Quantity food production labor timeC F Waldvogel, G L Ostenso
Journal of the American Dietetic Association|June 1, 1978
Food production relationships between entrée combinations and forecasted demandM E Matthews, C F Waldvogel, M J Mahaffey, et al.
Journal of the American Dietetic Association|June 1, 1978
Master standard data quantity food production code. Macro elements for synthesizing production labor timeM E Matthews, C F Waldvogel, M J Mahaffey, et al.
Pageof 1