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The Journal of Biological Chemistry
|
September 2, 1994
Incorporation of glycogenin into a hepatic proteoglycogen after oral glucose administration
N Ercan, M C Gannon, F Q Nuttall
Diabetes/Metabolism Research and Reviews
|
June 19, 2008
Regulation of hepatic glucose production and the role of gluconeogenesis in humans: is the rate of gluconeogenesis constant?
Frank Q Nuttall, Angela Ngo, Mary C Gannon
Journal of Amino Acids
|
August 29, 2013
Ingestion of leucine + phenylalanine with glucose produces an additive effect on serum insulin but less than additive effect on plasma glucose
Jennifer F Iverson, Mary C Gannon, Frank Q Nuttall
The American Journal of Clinical Nutrition
|
October 26, 2002
Oral arginine does not stimulate an increase in insulin concentration but delays glucose disposal
Mary C Gannon, Jennifer A Nuttall, Frank Q Nuttall
The American Journal of Clinical Nutrition
|
November 27, 2002
The metabolic response to ingested glycine
Mary C Gannon, Jennifer A Nuttall, Frank Q Nuttall
The Journal of Nutrition
|
February 1, 1985
Effect of insulin administration on cardiac glycogen synthase and synthase phosphatase activity in rats fed diets high in protein, fat or carbohydrate
M C Gannon, C B Niewoehner, F Q Nuttall
Metabolism: Clinical and Experimental
|
February 15, 2001
Glucose appearance rate after the ingestion of galactose
M C Gannon, M A Khan, F Q Nuttall
Molecular and Cellular Biochemistry
|
January 20, 1981
Effect of starvation and insulin treatment on glycogen synthase D and synthase D phosphatase activity in rat heart
M C Gannon, A W Tan, F Q Nuttall
Journal of the American College of Nutrition
|
December 1, 1992
Glucose appearance rate following protein ingestion in normal subjects
M A Khan, M C Gannon, F Q Nuttall
Journal of Applied Physiology (Bethesda, Md. : 1985)
|
September 8, 1998
State-space models of insulin and glucose responses to diets of varying nutrient content in men and women
D J Holtschlag, M C Gannon, F Q Nuttall
Page
of 13
Search research articles
Search
Showing results (51-60 of 130) with videos related to
Sort By:
Page
of 13
The Journal of Biological Chemistry
|
September 2, 1994
Incorporation of glycogenin into a hepatic proteoglycogen after oral glucose administration
N Ercan, M C Gannon, F Q Nuttall
Diabetes/Metabolism Research and Reviews
|
June 19, 2008
Regulation of hepatic glucose production and the role of gluconeogenesis in humans: is the rate of gluconeogenesis constant?
Frank Q Nuttall, Angela Ngo, Mary C Gannon
Journal of Amino Acids
|
August 29, 2013
Ingestion of leucine + phenylalanine with glucose produces an additive effect on serum insulin but less than additive effect on plasma glucose
Jennifer F Iverson, Mary C Gannon, Frank Q Nuttall
The American Journal of Clinical Nutrition
|
October 26, 2002
Oral arginine does not stimulate an increase in insulin concentration but delays glucose disposal
Mary C Gannon, Jennifer A Nuttall, Frank Q Nuttall
The American Journal of Clinical Nutrition
|
November 27, 2002
The metabolic response to ingested glycine
Mary C Gannon, Jennifer A Nuttall, Frank Q Nuttall
The Journal of Nutrition
|
February 1, 1985
Effect of insulin administration on cardiac glycogen synthase and synthase phosphatase activity in rats fed diets high in protein, fat or carbohydrate
M C Gannon, C B Niewoehner, F Q Nuttall
Metabolism: Clinical and Experimental
|
February 15, 2001
Glucose appearance rate after the ingestion of galactose
M C Gannon, M A Khan, F Q Nuttall
Molecular and Cellular Biochemistry
|
January 20, 1981
Effect of starvation and insulin treatment on glycogen synthase D and synthase D phosphatase activity in rat heart
M C Gannon, A W Tan, F Q Nuttall
Journal of the American College of Nutrition
|
December 1, 1992
Glucose appearance rate following protein ingestion in normal subjects
M A Khan, M C Gannon, F Q Nuttall
Journal of Applied Physiology (Bethesda, Md. : 1985)
|
September 8, 1998
State-space models of insulin and glucose responses to diets of varying nutrient content in men and women
D J Holtschlag, M C Gannon, F Q Nuttall
Page
of 13