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Journal of the Society for Gynecologic Investigation|August 12, 1998
The role of free radicals and membrane lipids in diabetes-induced congenital malformationsE A Reece, C J Homko, Y K Wu, et al.Clinics in Perinatology|September 1, 1993
Metabolic fuel mixtures and diabetic embryopathyE A Reece, C J Homko, Y K Wu, et al.Diabetes|April 2, 1999
Effect of insulin on fat metabolism during and after normal pregnancyE Sivan, C J Homko, X Chen, et al.Diabetes Care|September 1, 1997
Longitudinal study of carbohydrate metabolism in healthy obese pregnant womenE Sivan, X Chen, C J Homko, et al.American Journal of Obstetrics and Gynecology|September 25, 2001
One or two hours postprandial glucose measurements: are they the same?E Sivan, B Weisz, C J Homko, et al.Neurogastroenterology and Motility|January 21, 2015
Effect of dietary fat and food consistency on gastroparesis symptoms in patients with gastroparesisC J Homko, F Duffy, F K Friedenberg, et al.American Journal of Obstetrics and Gynecology|April 1, 1996
Synchronization of the factors critical for diabetic teratogenesis: an in vitro modelE A Reece, A Wiznitzer, C J Homko, et al.American Journal of Obstetrics and Gynecology|October 1, 1996
Dietary vitamin E prophylaxis and diabetic embryopathy: morphologic and biochemical analysisE Sivan, E A Reece, Y K Wu, et al.The Journal of Clinical Endocrinology and Metabolism|July 14, 1998
Free fatty acids and insulin resistance during pregnancyE Sivan, C J Homko, P G Whittaker, et al.Pageof 4