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Pharmacology & Therapeutics|March 21, 1998
Carotenoids: biology and treatmentC L Rock
Clinics in Sports Medicine|April 1, 1991
Nutrition of the older athleteC L Rock
Hematology/Oncology Clinics of North America|January 15, 1999
Nutritional factors in cancer preventionC L Rock
The American Journal of Clinical Nutrition|September 1, 1995
The influence of genetic taste markers on food acceptanceA Drewnowski, C L Rock
The International Journal of Eating Disorders|November 1, 1995
Vitamin status of eating disorder patients: relationship to clinical indices and effect of treatmentC L Rock, S Vasantharajan
The American Journal of Clinical Nutrition|January 1, 1992
Plasma beta-carotene response in humans after meals supplemented with dietary pectinC L Rock, M E Swendseid
Journal of the American Dietetic Association|January 1, 1988
Weight-control approaches: a review by the California Dietetic AssociationC L Rock, A M Coulston
The International Journal of Eating Disorders|March 1, 1994
Nutritional disorder of anorexia nervosa: a reviewC L Rock, J Curran-Celentano
The Psychiatric Clinics of North America|December 1, 1996
Nutritional management of eating disordersC L Rock, J Curran-Celentano
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