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The Proceedings of the Nutrition Society|November 8, 2016
Nutrigenomics in the modern eraJohn C MathersThe Proceedings of the Nutrition Society|January 15, 2013
Nutrition and ageing: knowledge, gaps and research prioritiesJohn C MathersThe Proceedings of the Nutrition Society|May 5, 2006
Plant foods for human health: research challengesJohn C MathersThe British Journal of Nutrition|December 25, 2002
Pulses and carcinogenesis: potential for the prevention of colon, breast and other cancersJohn C MathersThe Proceedings of the Nutrition Society|February 14, 2023
Dietary fibre and health: the story so farJohn C MathersThe Proceedings of the Nutrition Society|December 25, 2003
Nutrition and cancer prevention: diet-gene interactionsJohn C MathersNutrition Research (New York, N.Y.)|October 3, 2018
Obesity and bowel cancer: from molecular mechanisms to interventionsJohn C MathersEFSA Journal. European Food Safety Authority|July 7, 2020
Paving the way to better population health through personalised nutritionJohn C MathersG3 (Bethesda, Md.)|January 24, 2020
Improved Genome Assembly and Annotation of the Soybean Aphid (<i>Aphis glycines</i> Matsumura)Thomas C MathersPageof 49