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Molecules (Basel, Switzerland)|August 27, 2021
Chemometrics for the Identification of Nitrogen and Acid Compounds in Milk-Whey as By-Products from Crescenza and Grana Padano Type Cheese-MakingStefania Barzaghi, Lucia Monti, Laura Marinoni, et al.Molecules (Basel, Switzerland)|April 12, 2022
Aquaphotomic, E-Nose and Electrolyte Leakage to Monitor Quality Changes during the Storage of Ready-to-Eat RocketLaura Marinoni, Marina Buccheri, Giulia Bianchi, et al.Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1988
The pyrazine-binding protein and olfactionE Bignetti, P Cattaneo, A Cavaggioni, et al.Lipids|November 1, 1996
The sterols of Cucurbita moschata ("calabacita") seed oilJ B Rodriguez, E G Gros, M H Bertoni, et al.Journal of Chromatography. A|June 18, 2011
Testing the suitability of different high-performance liquid chromatographic methods to determine aflatoxin M1 in a soft fresh Italian cheeseT M P Cattaneo, L Marinoni, S Barzaghi, et al.The Journal of Cardiovascular Surgery|June 9, 2006
Unruptured ventricular septal wall dissection. A case reportG Mariscalco, C Blanzola, C Leva, et al.The Canadian Journal of Cardiology|March 13, 2009
Ejection fraction-velocity ratio for the assessment of aortic bioprosthetic valves in patients with systolic dysfunctionP Cattaneo, P Marchetti, M Baravelli, et al.Sensors (Basel, Switzerland)|December 18, 2020
The Influence of the Presence of Borax and NaCl on Water Absorption Pattern during Sturgeon Caviar (Acipenser transmontanus) StorageMassimo Brambilla, Marina Buccheri, Maurizio Grassi, et al.Nature|June 8, 2018
A molecular rheostat adjusts auxin flux to promote root protophloem differentiationP Marhava, A E L Bassukas, M Zourelidou, et al.Cell Death and Differentiation|January 21, 2012
Post-natal cardiomyocytes can generate iPS cells with an enhanced capacity toward cardiomyogenic re-differentationR Rizzi, E Di Pasquale, P Portararo, et al.Pageof 3