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Journal of Agricultural and Food Chemistry|October 29, 2000
Effect of enzymatic and chemical oxidation on the antioxidant capacity of catechin model systems and apple derivativesM C Nicoli, S Calligaris, L ManzoccoJournal of Cataract and Refractive Surgery|June 22, 1999
Corneal topography of spontaneous perforation of acute hydrops in keratoconusC Nicoli, R D Wainsztein, L P TrottaInternational Ophthalmology|April 12, 2002
Optic nerve head behavior in Posner-Schlossman syndromeV Darchuk, J Sampaolesi, L Mato, et al.Journal of Agricultural and Food Chemistry|September 20, 2000
Antiradical properties of commercial cognacs assessed by the DPPH(.) testC Da Porto, S Calligaris, E Celotti, et al.Food Research International (Ottawa, Ont.)|December 3, 2017
Effect of temperature in domestic refrigerators on fresh-cut Iceberg salad quality and wasteL Manzocco, M Alongi, C Lagazio, et al.Journal of Medicinal Chemistry|September 1, 1987
3-Carbonylacrylic derivatives as potential antimicrobial agents. Correlations between activity and reactivity toward cysteineA Dal Pozzo, M Acquasaliente, G Donzelli, et al.Cancer Letters|March 19, 1997
Loss and/or formation of antioxidants during food processing and storageM C Nicoli, M Anese, M T Parpinel, et al.Hepatology (Baltimore, Md.)|July 1, 1996
The ancestral hemochromatosis haplotype is associated with a severe phenotype expression in Italian patientsA Piperno, C Arosio, S Fargion, et al.Liver|August 1, 1996
Iron stores, response to alpha-interferon therapy, and effects of iron depletion in chronic hepatitis CA Piperno, M Sampietro, R D'Alba, et al.Pageof 1