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C R Hamilton

Showing results (51-60 of 68) with videos related to

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European Journal of Surgical Oncology : the Journal of the European Society of Surgical Oncology and the British Association of Surgical Oncology|December 1, 1995
Patterns of clinical metastasis in breast cancer: an analysis of 100 patientsN J Carty, A Foggitt, C R Hamilton, et al.
The Journal of Clinical Endocrinology and Metabolism|January 1, 1972
Androgen and gonadotropin dynamics in testicular feminization syndromeH L Judd, C R Hamilton, J J Barlow, et al.
Journal of Animal Science|December 11, 2008
Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: I. Growth performance and longissimus muscle fatty acid compositionJ K Apple, C V Maxwell, D L Galloway, et al.
The Journal of Clinical Endocrinology and Metabolism|July 1, 1975
Thyroid-stimulating hormone levels in idiopathic euthyroid goiterR L Young, W C Harvey, E L Mazzaferri, et al.
Journal of Animal Science|March 14, 1998
Evaluation of the feeding duration of a phase 1 nursery diet to three-week-old pigs of two weaning weights. NCR-42 Committee on Swine NutritionD C Mahan, G L Cromwell, R C Ewan, et al.
Internal Medicine Journal|September 24, 2008
Treatment options and strategies for acute severe pulmonary embolismC R Hamilton-Craig, K McNeil, J Dunning, et al.
Journal of Animal Science|December 11, 2008
Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: III. Carcass and fatty acid compositionsJ K Apple, C V Maxwell, D L Galloway, et al.
Internal Medicine Journal|June 28, 2012
Chagas cardiomyopathy with left ventricular apical aneurysm: first case report in AustraliaK Sooklim, C Maskiell, N J Brett, et al.
Journal of Animal Science|December 11, 2008
Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: II. Fatty acid composition of subcutaneous fatJ K Apple, C V Maxwell, D L Galloway, et al.
British Journal of Cancer|July 1, 1992
Assessment of morbidity from complete axillary dissectionD Ivens, A L Hoe, T J Podd, et al.
Pageof 7

Showing results (51-60 of 68) with videos related to

Sort By:
Pageof 7
European Journal of Surgical Oncology : the Journal of the European Society of Surgical Oncology and the British Association of Surgical Oncology|December 1, 1995
Patterns of clinical metastasis in breast cancer: an analysis of 100 patientsN J Carty, A Foggitt, C R Hamilton, et al.
The Journal of Clinical Endocrinology and Metabolism|January 1, 1972
Androgen and gonadotropin dynamics in testicular feminization syndromeH L Judd, C R Hamilton, J J Barlow, et al.
Journal of Animal Science|December 11, 2008
Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: I. Growth performance and longissimus muscle fatty acid compositionJ K Apple, C V Maxwell, D L Galloway, et al.
The Journal of Clinical Endocrinology and Metabolism|July 1, 1975
Thyroid-stimulating hormone levels in idiopathic euthyroid goiterR L Young, W C Harvey, E L Mazzaferri, et al.
Journal of Animal Science|March 14, 1998
Evaluation of the feeding duration of a phase 1 nursery diet to three-week-old pigs of two weaning weights. NCR-42 Committee on Swine NutritionD C Mahan, G L Cromwell, R C Ewan, et al.
Internal Medicine Journal|September 24, 2008
Treatment options and strategies for acute severe pulmonary embolismC R Hamilton-Craig, K McNeil, J Dunning, et al.
Journal of Animal Science|December 11, 2008
Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: III. Carcass and fatty acid compositionsJ K Apple, C V Maxwell, D L Galloway, et al.
Internal Medicine Journal|June 28, 2012
Chagas cardiomyopathy with left ventricular apical aneurysm: first case report in AustraliaK Sooklim, C Maskiell, N J Brett, et al.
Journal of Animal Science|December 11, 2008
Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: II. Fatty acid composition of subcutaneous fatJ K Apple, C V Maxwell, D L Galloway, et al.
British Journal of Cancer|July 1, 1992
Assessment of morbidity from complete axillary dissectionD Ivens, A L Hoe, T J Podd, et al.
Pageof 7