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Journal of Food Protection|November 23, 2017
Efficacy of LISTEX P100 at Different Concentrations for Reduction of Listeria monocytogenes Inoculated in SashimiS Miguéis, C Saraiva, A EstevesResearch in Veterinary Science|July 31, 2016
Feather conditions and clinical scores as indicators of broilers welfare at the slaughterhouseS Saraiva, C Saraiva, G StilwellPesquisa Odontologica Brasileira = Brazilian Oral Research|November 16, 2001
[Bacteroides forsythus: sensitivity to antimicrobial agents in samples from patients with periodontitis]R F Lotufo, C M Pannuti, M C SaraivaEuropean Journal of Public Health|February 26, 2016
Influence of season and type of restaurants on sashimi microbiotaS Miguéis, A T Moura, C Saraiva, et al.International Journal of Food Microbiology|November 14, 2016
A chemometrics approach applied to Fourier transform infrared spectroscopy (FTIR) for monitoring the spoilage of fresh salmon (Salmo salar) stored under modified atmospheresC Saraiva, H Vasconcelos, José M M M de AlmeidaJournal of Controlled Release : Official Journal of the Controlled Release Society|June 9, 2016
MicroRNA-124 loaded nanoparticles enhance brain repair in Parkinson's diseaseC Saraiva, J Paiva, T Santos, et al.Molecular Pathology : MP|January 6, 2000
Association of p53 genomic instability with the glutathione S-transferase null genotype in gastric cancer in the Portuguese populationA R Conde, G Martins, C Saraiva, et al.European Journal of Surgical Oncology : the Journal of the European Society of Surgical Oncology and the British Association of Surgical Oncology|April 20, 2005
Endosonographic characteristics of perigastrointestinal lymphnodes studied ex-corporeJ A L Barbosa, J Maciel, A C Vale, et al.Revista De Neurologia|September 28, 2007
[Prevalence of hand dysfunction in cerebral palsy following Botulinum toxin therapy]M Alahmar-Bianchin, H C Saraiva-Storti, R Fornari-Chueri, et al.Pageof 7