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C U Yurteri

Showing results (1-10 of 4) with videos related to

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Critical Reviews in Food Science and Nutrition|October 12, 1999
Physical polymer surface modification methods and applications in food packaging polymersM Ozdemir, C U Yurteri, H Sadikoglu
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|September 21, 2011
Reverse movement and coalescence of water microdroplets in electrohydrodynamic atomizationL L F Agostinho, E C Fuchs, S J Metz, et al.
International Journal of Pharmaceutics|May 4, 2011
Functionalization of lactose as a biological carrier for bovine serum albumin by electrosprayingM A Tavares Cardoso, M Talebi, P A M H Soares, et al.
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|February 2, 2013
Morphology of water electrosprays in the simple-jet modeL L F Agostinho, G Tamminga, C U Yurteri, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Critical Reviews in Food Science and Nutrition|October 12, 1999
Physical polymer surface modification methods and applications in food packaging polymersM Ozdemir, C U Yurteri, H Sadikoglu
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|September 21, 2011
Reverse movement and coalescence of water microdroplets in electrohydrodynamic atomizationL L F Agostinho, E C Fuchs, S J Metz, et al.
International Journal of Pharmaceutics|May 4, 2011
Functionalization of lactose as a biological carrier for bovine serum albumin by electrosprayingM A Tavares Cardoso, M Talebi, P A M H Soares, et al.
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|February 2, 2013
Morphology of water electrosprays in the simple-jet modeL L F Agostinho, G Tamminga, C U Yurteri, et al.
Pageof 1