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Zhonghua Xin Xue Guan Bing Za Zhi|January 16, 2007
[The beneficial effects of xuezhikang on top of extended-released nifedipine in hypertensive patients without severe hyperlipidemia]Cai-e Wu, Ping YeJournal of Alternative and Complementary Medicine (New York, N.Y.)|June 26, 2009
Potential protective effect of long-term therapy with Xuezhikang on left ventricular diastolic function in patients with essential hypertensionPing Ye, Cai-e Wu, Li Sheng, et al.Zhonghua Nei Ke Za Zhi|January 16, 2007
[The effect of Xuezhikang on ventricular diastolic function in hypertension]Ping Ye, Cai-e Wu, Hui Li, et al.Journal of Cellular Biochemistry|June 5, 2019
Right ventricle may be involved in regional diastolic dysfunction earliest in primary hypertension patientsXiujin Zhang, Cai-E Wu, Ping Ye, et al.Journal of Food Biochemistry|July 30, 2019
Influence of illumination on the greening and relative enzyme activity of garlic pureeYi He, Gong-Jian Fan, Cai-E Wu, et al.Journal of Nanoscience and Nanotechnology|February 13, 2019
Carbon Dioxide Captured by Metal Organic Frameworks and Its Subsequent Resource Utilization Strategy: A Review and ProspectXinbo Lian, Leilei Xu, Mindong Chen, et al.Plant Molecular Biology|February 26, 2021
The interplay between ABA/ethylene and NAC TFs in tomato fruit ripening: a reviewXiaoHong Kou, JiaQian Zhou, Cai E Wu, et al.Nursing Open|July 20, 2023
The working experience of medical staff in the hospital-wide bed-sharing mode: A qualitative studyYing Xiong, Juan Qin, Li-Li Zhou, et al.Journal of Agricultural and Food Chemistry|July 6, 2018
Determination and Comparison of 4'- O-Methylpyridoxine Analogues in Ginkgo biloba Seeds at Different Growth StagesHao Gong, Cai-E Wu, Gong-Jian Fan, et al.Food Chemistry|July 2, 2019
Influence of packaging materials on postharvest physiology and texture of garlic cloves during refrigeration storageYi He, Gong-Jian Fan, Cai-E Wu, et al.Pageof 3