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Cardello

Showing results (31-40 of 86) with videos related to

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Plant Foods for Human Nutrition (Dordrecht, Netherlands)|January 26, 2000
Measurement of the relative sweetness of stevia extract, aspartame and cyclamate/saccharin blend as compared to sucrose at different concentrationsH M Cardello, M A Da Silva, M H Damasio
Appetite|October 2, 2002
A comparison of satiety measuresE P Merrill, F M Kramer, A Cardello, et al.
Appetite|December 18, 2004
Development and testing of a labeled magnitude scale of perceived satietyArmand V Cardello, Howard G Schutz, Larry L Lesher, et al.
Journal of the American Dietetic Association|December 24, 2008
Effect of portion size information on food intakeOydis Ueland, Armand V Cardello, Ellen P Merrill, et al.
Food Research International (Ottawa, Ont.)|January 8, 2025
Consumer evaluations of commercially available plant-based cheddar cheese alternatives reveal inferior taste, nutrition and emotional appealSara R Jaeger, David Jin, Christina M Roigard, et al.
Appetite|December 1, 1994
Role of sensory and cognitive information in the enhancement of certainty and liking for novel and familiar foodsH Tuorila, H L Meiselman, R Bell, et al.
Food Research International (Ottawa, Ont.)|April 22, 2023
Consumer perception of plant-based yoghurt: Sensory drivers of liking and emotional, holistic and conceptual associationsSara R Jaeger, Armand V Cardello, David Jin, et al.
Military Medicine|May 1, 1991
Nutrient, waste management, and hygiene systems for chemical protective suitsA V Cardello, G Darsch, C Fitzgerald, et al.
Foods (Basel, Switzerland)|January 11, 2025
Unlocking Consumer Preferences: Sensory Descriptors Driving Greek Yogurt Acceptance and InnovationHelena Maria Andre Bolini, Flavio Cardello, Alessandra Cazellatto de Medeiros, et al.
Journal of the American Society of Echocardiography : Official Publication of the American Society of Echocardiography|August 2, 2006
The falciform ligament in the echocardiographic diagnosis of ascitesFrank Patrick Cardello, Dong-Hi Anthony Yoon, Robert E Halligan, et al.
Pageof 9

Showing results (31-40 of 86) with videos related to

Sort By:
Pageof 9
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|January 26, 2000
Measurement of the relative sweetness of stevia extract, aspartame and cyclamate/saccharin blend as compared to sucrose at different concentrationsH M Cardello, M A Da Silva, M H Damasio
Appetite|October 2, 2002
A comparison of satiety measuresE P Merrill, F M Kramer, A Cardello, et al.
Appetite|December 18, 2004
Development and testing of a labeled magnitude scale of perceived satietyArmand V Cardello, Howard G Schutz, Larry L Lesher, et al.
Journal of the American Dietetic Association|December 24, 2008
Effect of portion size information on food intakeOydis Ueland, Armand V Cardello, Ellen P Merrill, et al.
Food Research International (Ottawa, Ont.)|January 8, 2025
Consumer evaluations of commercially available plant-based cheddar cheese alternatives reveal inferior taste, nutrition and emotional appealSara R Jaeger, David Jin, Christina M Roigard, et al.
Appetite|December 1, 1994
Role of sensory and cognitive information in the enhancement of certainty and liking for novel and familiar foodsH Tuorila, H L Meiselman, R Bell, et al.
Food Research International (Ottawa, Ont.)|April 22, 2023
Consumer perception of plant-based yoghurt: Sensory drivers of liking and emotional, holistic and conceptual associationsSara R Jaeger, Armand V Cardello, David Jin, et al.
Military Medicine|May 1, 1991
Nutrient, waste management, and hygiene systems for chemical protective suitsA V Cardello, G Darsch, C Fitzgerald, et al.
Foods (Basel, Switzerland)|January 11, 2025
Unlocking Consumer Preferences: Sensory Descriptors Driving Greek Yogurt Acceptance and InnovationHelena Maria Andre Bolini, Flavio Cardello, Alessandra Cazellatto de Medeiros, et al.
Journal of the American Society of Echocardiography : Official Publication of the American Society of Echocardiography|August 2, 2006
The falciform ligament in the echocardiographic diagnosis of ascitesFrank Patrick Cardello, Dong-Hi Anthony Yoon, Robert E Halligan, et al.
Pageof 9