Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Carol O'Neil

Showing results (1-10 of 5) with videos related to

Pageof 1
Sort By:
The Journal of Nursing Education|March 7, 2008
Should I take this course online?Carol O'Neil, Cheryl Fisher
The American Journal of Drug and Alcohol Abuse|May 15, 2007
The development and initial validation of the identification of alcohol dependence in women scaleCarol O'Neil, Michael Maranda
Journal of Nutrition and Metabolism|April 27, 2012
Whole grains, legumes, and healthBernard Venn, Frank Thies, Carol O'Neil
The Journal of School Health|August 3, 2017
Flavored Milk Consumers Drank More Milk and Had a Higher Prevalence of Meeting Calcium Recommendation Than NonconsumersTheresa A Nicklas, Carol O'Neil, Victor Fulgoni
Public Health Nutrition|November 24, 2018
Top food sources of percentage of energy, nutrients to limit and total gram amount consumed among US adolescents: National Health and Nutrition Examination Survey 2011-2014Ana Carolina Leme, Tom Baranowski, Debbe Thompson, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
The Journal of Nursing Education|March 7, 2008
Should I take this course online?Carol O'Neil, Cheryl Fisher
The American Journal of Drug and Alcohol Abuse|May 15, 2007
The development and initial validation of the identification of alcohol dependence in women scaleCarol O'Neil, Michael Maranda
Journal of Nutrition and Metabolism|April 27, 2012
Whole grains, legumes, and healthBernard Venn, Frank Thies, Carol O'Neil
The Journal of School Health|August 3, 2017
Flavored Milk Consumers Drank More Milk and Had a Higher Prevalence of Meeting Calcium Recommendation Than NonconsumersTheresa A Nicklas, Carol O'Neil, Victor Fulgoni
Public Health Nutrition|November 24, 2018
Top food sources of percentage of energy, nutrients to limit and total gram amount consumed among US adolescents: National Health and Nutrition Examination Survey 2011-2014Ana Carolina Leme, Tom Baranowski, Debbe Thompson, et al.
Pageof 1