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Casey Coombs

Showing results (1-10 of 10) with videos related to

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Journal of Nutrition Education and Behavior|November 11, 2019
Engaging Students Through Service-Learning Opportunities in Public HealthCasey Coombs, Mateja R Savoie-Roskos, Sara Elnakib
Journal of Nutrition Education and Behavior|May 13, 2018
Changes in Nutrition Education: A Policy, Systems, and Environmental ApproachMateja R Savoie-Roskos, Kaitlin DeWitt, Casey Coombs
Journal of Nutrition Education and Behavior|May 12, 2020
Food Waste in K-12 Schools: An Opportunity to Create More Equitable and Sustainable Food SystemsSara Elnakib, Matthew J Landry, Alisha Farris, et al.
Journal of Nutrition Education and Behavior|February 11, 2019
Public Health Nutrition: Translating Research into PracticeCasey Coombs, Mateja R Savoie-Roskos, Nurgul Fitzgerald, et al.
Health Promotion Practice|December 28, 2023
Assessing the Impact of Multilevel Comprehensive Programming on SNAP-Ed Participant BehaviorsCasey Coombs, Mateja R Savoie-Roskos, Amria Farnsworth, et al.
Health Promotion Practice|February 21, 2020
Nudging Urban Food Pantry Users in Utah Toward Healthier ChoicesCasey Coombs, Mateja R Savoie-Roskos, Heidi LeBlanc, et al.
Journal of Nutrition Education and Behavior|January 12, 2020
A Qualitative Evaluation of Double Up Food Bucks Farmers' Market Incentive Program AccessJennifer A Garner, Casey Coombs, Mateja R Savoie-Roskos, et al.
Journal of Nutrition Education and Behavior|November 26, 2018
Create Better Health: A Practical Approach to Improving Cooking Skills and Food SecurityMateja R Savoie-Roskos, Casey Coombs, Jaqueline Neid-Avila, et al.
Journal of Nutrition Education and Behavior|February 4, 2025
Formative Qualitative Research Informs Tailoring SNAP-Ed Curriculum for Transitional Housing ResidentsKristi Strongo, Casey Coombs, James D LeCheminant, et al.
Current Developments in Nutrition|December 22, 2021
A Multi-Site Analysis of the Prevalence of Food Insecurity in the United States, before and during the COVID-19 PandemicMeredith T Niles, Alyssa W Beavers, Lauren A Clay, et al.
Pageof 1

Showing results (1-10 of 10) with videos related to

Sort By:
Pageof 1
Journal of Nutrition Education and Behavior|November 11, 2019
Engaging Students Through Service-Learning Opportunities in Public HealthCasey Coombs, Mateja R Savoie-Roskos, Sara Elnakib
Journal of Nutrition Education and Behavior|May 13, 2018
Changes in Nutrition Education: A Policy, Systems, and Environmental ApproachMateja R Savoie-Roskos, Kaitlin DeWitt, Casey Coombs
Journal of Nutrition Education and Behavior|May 12, 2020
Food Waste in K-12 Schools: An Opportunity to Create More Equitable and Sustainable Food SystemsSara Elnakib, Matthew J Landry, Alisha Farris, et al.
Journal of Nutrition Education and Behavior|February 11, 2019
Public Health Nutrition: Translating Research into PracticeCasey Coombs, Mateja R Savoie-Roskos, Nurgul Fitzgerald, et al.
Health Promotion Practice|December 28, 2023
Assessing the Impact of Multilevel Comprehensive Programming on SNAP-Ed Participant BehaviorsCasey Coombs, Mateja R Savoie-Roskos, Amria Farnsworth, et al.
Health Promotion Practice|February 21, 2020
Nudging Urban Food Pantry Users in Utah Toward Healthier ChoicesCasey Coombs, Mateja R Savoie-Roskos, Heidi LeBlanc, et al.
Journal of Nutrition Education and Behavior|January 12, 2020
A Qualitative Evaluation of Double Up Food Bucks Farmers' Market Incentive Program AccessJennifer A Garner, Casey Coombs, Mateja R Savoie-Roskos, et al.
Journal of Nutrition Education and Behavior|November 26, 2018
Create Better Health: A Practical Approach to Improving Cooking Skills and Food SecurityMateja R Savoie-Roskos, Casey Coombs, Jaqueline Neid-Avila, et al.
Journal of Nutrition Education and Behavior|February 4, 2025
Formative Qualitative Research Informs Tailoring SNAP-Ed Curriculum for Transitional Housing ResidentsKristi Strongo, Casey Coombs, James D LeCheminant, et al.
Current Developments in Nutrition|December 22, 2021
A Multi-Site Analysis of the Prevalence of Food Insecurity in the United States, before and during the COVID-19 PandemicMeredith T Niles, Alyssa W Beavers, Lauren A Clay, et al.
Pageof 1