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Current Protocols in Microbiology|January 1, 2020
Deconstructing and Reconstructing Cheese Rind Microbiomes for Experiments in Microbial Ecology and EvolutionCasey M Cosetta, Benjamin E WolfeCurrent Opinion in Microbiology|October 19, 2019
Causes and consequences of biotic interactions within microbiomesCasey M Cosetta, Benjamin E WolfeEnvironmental Microbiology|September 2, 2020
Fungal volatiles mediate cheese rind microbiome assemblyCasey M Cosetta, Nicole Kfoury, Albert Robbat, et al.The ISME Journal|July 31, 2023
Bacterial-fungal interactions promote parallel evolution of global transcriptional regulators in a widespread Staphylococcus speciesCasey M Cosetta, Brittany Niccum, Nick Kamkari, et al.Mbio|November 1, 2016
Biotic Interactions Shape the Ecological Distributions of Staphylococcus SpeciesErik K Kastman, Noelani Kamelamela, Josh W Norville, et al.Mbio|May 10, 2023
LaeA-Regulated Fungal Traits Mediate Bacterial Community AssemblyJoanna Tannous, Casey M Cosetta, Milton T Drott, et al.Msystems|April 10, 2018
Using Cultivated Microbial Communities To Dissect Microbiome Assembly: Challenges, Limitations, and the Path AheadBenjamin E WolfeMicrobiology Resource Announcements|April 30, 2026
Metagenomes enriched with Virgibacillus are associated with a pink paste defect in an unpasteurized blue cheeseBenjamin E WolfeThe ISME Journal|December 3, 2011
Geographically structured host specificity is caused by the range expansions and host shifts of a symbiotic fungusBenjamin E Wolfe, Anne PringleCell|March 28, 2015
Fermented foods as experimentally tractable microbial ecosystemsBenjamin E Wolfe, Rachel J DuttonPageof 7