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Orphanet Journal of Rare Diseases|October 28, 2022
Transitioning of protein substitutes in patients with phenylketonuria: evaluation of current practiceOzlem Yilmaz, Alex Pinto, Anne Daly, et al.Nutrients|September 9, 2020
The Impact of the Use of Glycomacropeptide on Satiety and Dietary Intake in PhenylketonuriaAnne Daly, Sharon Evans, Alex Pinto, et al.Nutrients|August 23, 2020
Preliminary Investigation to Review If a Glycomacropeptide Compared to L-Amino Acid Protein Substitute Alters the Pre- and Postprandial Amino Acid Profile in Children with PhenylketonuriaAnne Daly, Sharon Evans, Alex Pinto, et al.Nutrients|March 8, 2019
Growth, Protein and Energy Intake in Children with PKU Taking a Weaning Protein Substitute in the First Two Years of Life: A Case-Control StudySharon Evans, Anne Daly, Jo Wildgoose, et al.Nutrients|August 28, 2025
Global Clinical Practice in Transitioning Protein Substitutes for Children with PhenylketonuriaOzlem Yilmaz Nas, Catherine Ashmore, Sharon Evans, et al.Nutrients|July 27, 2024
Phenylalanine-Free Infant Formula in Patients with Phenylketonuria: A Retrospective StudyOzlem Yilmaz Nas, Catherine Ashmore, Sharon Evans, et al.Nutrients|March 3, 2019
How Does Feeding Development and Progression onto Solid Foods in PKU Compare with Non-PKU Children During Weaning?Sharon Evans, Anne Daly, Jo Wildgoose, et al.Orphanet Journal of Rare Diseases|January 26, 2023
Phenylalanine free infant formula in the dietary management of phenylketonuriaOzlem Yilmaz, Barbara Cochrane, Jo Wildgoose, et al.Nutrients|May 27, 2023
Parent's Perception of the Types of Support Given to Families with an Infant with PhenylketonuriaSophie Cassidy, Sharon Evans, Alex Pinto, et al.Nutrients|March 6, 2021
Accidental Consumption of Aspartame in Phenylketonuria: Patient ExperiencesElla Newbould, Alex Pinto, Sharon Evans, et al.Pageof 6