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Plos One|August 3, 2016
Mapping Uncertainty Due to Missing Data in the Global Ocean Health IndexMelanie Frazier, Catherine Longo, Benjamin S HalpernData in Brief|June 19, 2025
Global fisheries sustainability performance data collected from pre-assessments against the Marine Stewardship Council's fisheries standardJennifer Rasal, Michael C Melnychuk, Sophie Ferber, et al.Current Biology : CB|March 20, 2019
DNA barcoding validates species labelling of certified seafoodJaco Barendse, Alison Roel, Catherine Longo, et al.Plos One|January 11, 2023
Quantifying fish range shifts across poorly defined management boundariesJuliano Palacios-Abrantes, Scott Crosson, Chris Dumas, et al.Peerj|December 30, 2015
Best practices for assessing ocean health in multiple contexts using tailorable frameworksJulia S Stewart Lowndes, Erich J Pacheco, Benjamin D Best, et al.Plos One|April 4, 2014
A regional-scale Ocean Health Index for BrazilCristiane T Elfes, Catherine Longo, Benjamin S Halpern, et al.Plos One|May 21, 2020
Shifting focus: The impacts of sustainable seafood certificationIngrid van Putten, Catherine Longo, Ashleigh Arton, et al.Plos One|June 27, 2020
Correction: Shifting focus: The impacts of sustainable seafood certificationIngrid van Putten, Catherine Longo, Ashleigh Arton, et al.Plos One|April 18, 2013
Assessing global marine biodiversity status within a coupled socio-ecological perspectiveElizabeth R Selig, Catherine Longo, Benjamin S Halpern, et al.Plos One|June 19, 2014
Assessing the health of the U.S. west coast with a regional-scale application of the Ocean Health IndexBenjamin S Halpern, Catherine Longo, Courtney Scarborough, et al.Pageof 2