Showing results (1-10 of 42) with videos related to

Sort By:
Pageof 5
European Journal of Nutrition|December 24, 2015
Dietary patterns and successful ageing: a systematic reviewCatherine M Milte, Sarah A McNaughton
Journal of Child Health Care : for Professionals Working with Children in the Hospital and Community|February 15, 2011
Diet and sleep in children with attention deficit hyperactivity disorder: preliminary data in Australian childrenSarah Lee Blunden, Catherine M Milte, Natalie Sinn
The Journal of Nutritional Biochemistry|March 23, 2013
Nutritional modulation of cognitive function and mental healthNatalie Parletta, Catherine M Milte, Barbara J Meyer
Public Health Nutrition|October 21, 2024
Cross-sectional associations between fruit and vegetable intake and successful ageing across six countries: findings from the WHO Study on global AGEing and adult health (SAGE)Catherine M Milte, Karen E Lamb, Sarah A McNaughton
Nutrition Reviews|September 30, 2009
Polyunsaturated fatty acid status in attention deficit hyperactivity disorder, depression, and Alzheimer's disease: towards an omega-3 index for mental health?Catherine M Milte, Natalie Sinn, Peter R C Howe
BMC Geriatrics|December 23, 2019
Diet quality and cognitive function in mid-aged and older men and womenCatherine M Milte, Kylie Ball, David Crawford, et al.
Nutrition Journal|November 9, 2019
Education and lifestyle predict change in dietary patterns and diet quality of adults 55 years and overMaree G Thorpe, Catherine M Milte, David Crawford, et al.
The International Journal of Behavioral Nutrition and Physical Activity|March 2, 2016
A comparison of the dietary patterns derived by principal component analysis and cluster analysis in older AustraliansMaree G Thorpe, Catherine M Milte, David Crawford, et al.
Nutrients|March 16, 2016
A Revised Australian Dietary Guideline Index and Its Association with Key Sociodemographic Factors, Health Behaviors and Body Mass Index in Peri-Retirement Aged AdultsMaree G Thorpe, Catherine M Milte, David Crawford, et al.
Journal of Alzheimer'S Disease : JAD|September 6, 2021
Associations of Diet Quality with Midlife Brain Volume: Findings from the UK Biobank Cohort StudyHelen Macpherson, Sarah A McNaughton, Karen E Lamb, et al.
Pageof 5