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Nutrition Reviews
|
October 22, 2010
Cephalic phase responses and appetite
Paul A M Smeets, Alfrun Erkner, Cees de Graaf
Appetite
|
August 31, 2010
The effect of texture differences on satiation in 3 pairs of solid foods
Nicolien Zijlstra, Monica Mars, Annette Stafleu, et al.
Appetite
|
May 22, 2014
Food choice: the battle between package, taste and consumption situation
Swetlana Gutjar, Cees de Graaf, Aikaterini Palascha, et al.
Foods (Basel, Switzerland)
|
February 24, 2017
Food Odours Direct Specific Appetite
Harriët F A Zoon, Cees de Graaf, Sanne Boesveldt
The British Journal of Nutrition
|
March 2, 2018
The efficacy of daily snack replacement with oligofructose-enriched granola bars in overweight and obese adults: a 12-week randomised controlled trial
Korrie Pol, Cees de Graaf, Diederick Meyer, et al.
Appetite
|
November 25, 2010
Eating rate of commonly consumed foods promotes food and energy intake
Mirre Viskaal-van Dongen, Frans J Kok, Cees de Graaf
Appetite
|
January 30, 2013
Effectiveness of flavour nutrient learning and mere exposure as mechanisms to increase toddler's intake and preference for green vegetables
Victoire W T de Wild, Cees de Graaf, Gerry Jager
Journal of Nutrition Education and Behavior
|
August 30, 2008
Discrepancy between snack choice intentions and behavior
Pascalle L G Weijzen, Cees de Graaf, Garmt B Dijksterhuis
Behavioural Brain Research
|
December 3, 2014
Tasting calories differentially affects brain activation during hunger and satiety
Inge van Rijn, Cees de Graaf, Paul A M Smeets
The American Journal of Clinical Nutrition
|
June 10, 2016
Empty calories and phantom fullness: a randomized trial studying the relative effects of energy density and viscosity on gastric emptying determined by MRI and satiety
Guido Camps, Monica Mars, Cees de Graaf, et al.
Page
of 14
Search research articles
Search
Showing results (11-20 of 132) with videos related to
Sort By:
Page
of 14
Nutrition Reviews
|
October 22, 2010
Cephalic phase responses and appetite
Paul A M Smeets, Alfrun Erkner, Cees de Graaf
Appetite
|
August 31, 2010
The effect of texture differences on satiation in 3 pairs of solid foods
Nicolien Zijlstra, Monica Mars, Annette Stafleu, et al.
Appetite
|
May 22, 2014
Food choice: the battle between package, taste and consumption situation
Swetlana Gutjar, Cees de Graaf, Aikaterini Palascha, et al.
Foods (Basel, Switzerland)
|
February 24, 2017
Food Odours Direct Specific Appetite
Harriët F A Zoon, Cees de Graaf, Sanne Boesveldt
The British Journal of Nutrition
|
March 2, 2018
The efficacy of daily snack replacement with oligofructose-enriched granola bars in overweight and obese adults: a 12-week randomised controlled trial
Korrie Pol, Cees de Graaf, Diederick Meyer, et al.
Appetite
|
November 25, 2010
Eating rate of commonly consumed foods promotes food and energy intake
Mirre Viskaal-van Dongen, Frans J Kok, Cees de Graaf
Appetite
|
January 30, 2013
Effectiveness of flavour nutrient learning and mere exposure as mechanisms to increase toddler's intake and preference for green vegetables
Victoire W T de Wild, Cees de Graaf, Gerry Jager
Journal of Nutrition Education and Behavior
|
August 30, 2008
Discrepancy between snack choice intentions and behavior
Pascalle L G Weijzen, Cees de Graaf, Garmt B Dijksterhuis
Behavioural Brain Research
|
December 3, 2014
Tasting calories differentially affects brain activation during hunger and satiety
Inge van Rijn, Cees de Graaf, Paul A M Smeets
The American Journal of Clinical Nutrition
|
June 10, 2016
Empty calories and phantom fullness: a randomized trial studying the relative effects of energy density and viscosity on gastric emptying determined by MRI and satiety
Guido Camps, Monica Mars, Cees de Graaf, et al.
Page
of 14