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Champagne

Showing results (1051-1060 of 2,735) with videos related to

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Advances in Nutrition (Bethesda, Md.)|November 15, 2015
Plant protein and animal proteins: do they differentially affect cardiovascular disease risk?Chesney K Richter, Ann C Skulas-Ray, Catherine M Champagne, et al.
Chronobiology International|June 1, 1993
Circadian time-dependent response of childhood lymphoblastic leukemia to chemotherapy: a long-term follow-up study of survivalG E Rivard, C Infante-Rivard, M F Dresse, et al.
Journal of the American Dietetic Association|February 1, 1994
Validity and reliability of reported dietary intake dataP M Howat, R Mohan, C Champagne, et al.
Journal of Chromatography. A|October 9, 1998
Quantitation of homocysteine in human plasma by capillary electrophoresis and laser-induced fluorescence detectionE Caussé, R Terrier, S Champagne, et al.
Biotechnology and Bioengineering|November 20, 1993
Membrane formation by interfacial cross-linking of chitosan for microencapsulation of Lactococcus lactisA F Groboillot, C P Champagne, G D Darling, et al.
Neuroscience and Biobehavioral Reviews|July 28, 2009
Brain development under stress: hypotheses of glucocorticoid actions revisitedMelly S Oitzl, Danielle L Champagne, Rixt van der Veen, et al.
Frontiers in Neuroendocrinology|November 24, 2005
Maternal programming of steroid receptor expression and phenotype through DNA methylation in the ratMoshe Szyf, Ian C G Weaver, Francis A Champagne, et al.
Journal of the American Dietetic Association|October 2, 2003
Fast-food consumption among US adults and children: dietary and nutrient intake profileSahasporn Paeratakul, Daphne P Ferdinand, Catherine M Champagne, et al.
The Journal of Biological Chemistry|September 27, 2008
JNK-mediated phosphorylation of paxillin in adhesion assembly and tension-induced cell death by the adenovirus death factor E4orf4Nicolas Smadja-Lamère, Marie-Chloé Boulanger, Claudia Champagne, et al.
Journal of Receptor Research|January 1, 1986
Variations of glucocorticoid receptors in intact or denervated muscles: lack of cause-effect relationship with muscle atrophy in the ratR R Tremblay, M A Ho-Kim, C Champagne, et al.
Pageof 274

Showing results (1051-1060 of 2,735) with videos related to

Sort By:
Pageof 274
Advances in Nutrition (Bethesda, Md.)|November 15, 2015
Plant protein and animal proteins: do they differentially affect cardiovascular disease risk?Chesney K Richter, Ann C Skulas-Ray, Catherine M Champagne, et al.
Chronobiology International|June 1, 1993
Circadian time-dependent response of childhood lymphoblastic leukemia to chemotherapy: a long-term follow-up study of survivalG E Rivard, C Infante-Rivard, M F Dresse, et al.
Journal of the American Dietetic Association|February 1, 1994
Validity and reliability of reported dietary intake dataP M Howat, R Mohan, C Champagne, et al.
Journal of Chromatography. A|October 9, 1998
Quantitation of homocysteine in human plasma by capillary electrophoresis and laser-induced fluorescence detectionE Caussé, R Terrier, S Champagne, et al.
Biotechnology and Bioengineering|November 20, 1993
Membrane formation by interfacial cross-linking of chitosan for microencapsulation of Lactococcus lactisA F Groboillot, C P Champagne, G D Darling, et al.
Neuroscience and Biobehavioral Reviews|July 28, 2009
Brain development under stress: hypotheses of glucocorticoid actions revisitedMelly S Oitzl, Danielle L Champagne, Rixt van der Veen, et al.
Frontiers in Neuroendocrinology|November 24, 2005
Maternal programming of steroid receptor expression and phenotype through DNA methylation in the ratMoshe Szyf, Ian C G Weaver, Francis A Champagne, et al.
Journal of the American Dietetic Association|October 2, 2003
Fast-food consumption among US adults and children: dietary and nutrient intake profileSahasporn Paeratakul, Daphne P Ferdinand, Catherine M Champagne, et al.
The Journal of Biological Chemistry|September 27, 2008
JNK-mediated phosphorylation of paxillin in adhesion assembly and tension-induced cell death by the adenovirus death factor E4orf4Nicolas Smadja-Lamère, Marie-Chloé Boulanger, Claudia Champagne, et al.
Journal of Receptor Research|January 1, 1986
Variations of glucocorticoid receptors in intact or denervated muscles: lack of cause-effect relationship with muscle atrophy in the ratR R Tremblay, M A Ho-Kim, C Champagne, et al.
Pageof 274