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Free Radical Biology & Medicine|July 25, 2024
The mutagenic effect of cold plasma on Medicago sativa LFei Xu, Hao Chen, Chan Chen, et al.Food Chemistry: X|March 4, 2026
Study on the effects of media-regulated ultrasonic pretreatment combined with elwectrohydrodynamic drying on the drying kinetics, active components, proteomic characteristics and volatile components of garlicWei Zuo, Changjiang Ding, Jingli Lu, et al.Journal of Food Science|May 27, 2026
Electrohydrodynamic Drying of Sweet Potatoes: Drying Characteristics, Mathematical Models, and Volatile ComponentsJiaqi Liu, Changjiang Ding, Jingli Lu, et al.Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|April 22, 2020
Spectral characteristics on increasing hydrophilicity of Alfalfa seeds treated with alternating current corona discharge fieldXinyu Luan, Zhiqing Song, Wenqian Xu, et al.Iscience|March 7, 2025
Genome-wide DNA methylation analysis of Medicago sativa L. treated with plasma and plasma-activated waterFei Xu, Hao Chen, Chan Chen, et al.Plant Physiology and Biochemistry : PPB|January 10, 2025
Study on the damage and variation of Agropyron mongolicum induced by the combined action of discharge plasma and plasma-activated waterBufan Li, Zhiqing Song, Mingjie Zhang, et al.Free Radical Biology & Medicine|July 5, 2024
Effects of discharge plasma on seed germination and volatile compounds content of Agropyron MongolicumQingjie Ma, Zhiqing Song, Wenhao Hu, et al.Plos One|August 31, 2017
Identification of metal ion binding sites based on amino acid sequencesXiaoyong Cao, Xiuzhen Hu, Xiaojin Zhang, et al.Food Chemistry: X|October 16, 2025
Electrohydrodynamic drying of potato (Solanum tuberosum L.): Comparative evaluation of drying characteristics, physicochemical properties and volatile profilesJunjun Lian, Changjiang Ding, Liqiang Liu, et al.International Journal of Biological Macromolecules|June 12, 2025
Microbial damage and mutagenesis in cellulase-producing Aspergillus niger A32 induced by direct cold atmospheric plasma exposureZhiqing Song, Bufan Li, Chan Chen, et al.Pageof 3