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I-Perception|October 21, 2024
Augmenting home entertainment with digitally delivered touchCharles Spence, Yang GaoI-Perception|October 21, 2024
Enhancing public entertainment with touch: Possibilities and pitfallsCharles Spence, Yang GaoI-Perception|May 4, 2026
Assessing the role(s) of human touch in immersive entertainmentYang Gao, Charles SpenceMultisensory Research|October 30, 2025
Enhancing Dynamic Visual Experiences through TouchCharles Spence, Yang GaoI-Perception|June 13, 2024
Narrative historical review of scratch-and-sniff books and their key storytelling featuresCharles Spence, Natalia Kucirkova, Janine Campbell, et al.I-Perception|September 30, 2022
Searching for perceptual similarity within, and between, the (chemical) sensesCharles SpenceMultisensory Research|April 20, 2023
Explaining Visual Shape-Taste Crossmodal CorrespondencesCharles SpenceFoods (Basel, Switzerland)|April 5, 2020
Multisensory Flavour Perception: Blending, Mixing, Fusion, and Pairing Within and Between the SensesCharles SpenceMultisensory Research|October 30, 2025
Reflecting on The Merging of the Senses: A Cognitive Psychology PerspectiveCharles SpenceFrontiers in Psychology|January 5, 2023
Sensehacking the guest's multisensory hotel experienceCharles SpencePageof 484