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Chatarina A Lofqvist

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The American Journal of Clinical Nutrition|April 3, 2015
Dietary ω-3 polyunsaturated fatty acids decrease retinal neovascularization by adipose-endoplasmic reticulum stress reduction to increase adiponectinZhongjie Fu, Chatarina A Lofqvist, Zhuo Shao, et al.
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The American Journal of Clinical Nutrition|April 3, 2015
Dietary ω-3 polyunsaturated fatty acids decrease retinal neovascularization by adipose-endoplasmic reticulum stress reduction to increase adiponectinZhongjie Fu, Chatarina A Lofqvist, Zhuo Shao, et al.
Pageof 1