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Cheng Su

Showing results (41-50 of 778) with videos related to

Pageof 78
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Journal of Food Protection|August 24, 2006
Bactericidal effects of wine on Vibrio parahaemolyticus in oystersChengchu Liu, Ruiying Chen, Yi-Cheng Su
The FEBS Journal|June 30, 2010
Organizational constraints on Ste12 cis-elements for a pheromone response in Saccharomyces cerevisiaeTing-Cheng Su, Elena Tamarkina, Ivan Sadowski
Foods (Basel, Switzerland)|February 24, 2017
Behavior of <i>Salmonella</i> and <i>Listeria monocytogenes</i> in Raw Yellowfin Tuna during Cold StorageChengchu Liu, Jing Mou, Yi-Cheng Su
Soft Matter|April 25, 2015
A model of vesicle tubulation and pearling induced by adsorbing particlesYu-Cheng Su, Jeff Z Y Chen
Yeast (Chichester, England)|February 23, 2007
Disintegrator vectors for single-copy yeast chromosomal integrationIvan Sadowski, Ting-Cheng Su, Jennifer Parent
Journal of Food Protection|June 15, 2019
Current Perspectives on Detection of Staphylococcal EnterotoxinsYi-Cheng Su, Amy C Lee Wong
Chembiochem : a European Journal of Chemical Biology|June 3, 2024
Genetically Encoded Photocaged Proteinogenic and Non-Proteinogenic Amino AcidsXiaochen Yang, Xun-Cheng Su, Weimin Xuan
Journal of Food Protection|May 17, 2019
Optimal Condition for the Production of Unidentified Staphylococcal EnterotoxinsYi-Cheng Su, Amy C L Wong
Journal of Food Protection|May 5, 2007
Characteristics of virulent vibrio parahaemolyticus isolated from Oregon and WashingtonTsai-Hsin Chiu, Jingyun Duan, Yi-Cheng Su
Scientific Reports|January 16, 2016
Effect of spatial constraints on Hardy-Weinberg equilibriumYi-Shin Chen, Yi-Cheng Su, Wei Pan
Pageof 78

Showing results (41-50 of 778) with videos related to

Sort By:
Pageof 78
Journal of Food Protection|August 24, 2006
Bactericidal effects of wine on Vibrio parahaemolyticus in oystersChengchu Liu, Ruiying Chen, Yi-Cheng Su
The FEBS Journal|June 30, 2010
Organizational constraints on Ste12 cis-elements for a pheromone response in Saccharomyces cerevisiaeTing-Cheng Su, Elena Tamarkina, Ivan Sadowski
Foods (Basel, Switzerland)|February 24, 2017
Behavior of <i>Salmonella</i> and <i>Listeria monocytogenes</i> in Raw Yellowfin Tuna during Cold StorageChengchu Liu, Jing Mou, Yi-Cheng Su
Soft Matter|April 25, 2015
A model of vesicle tubulation and pearling induced by adsorbing particlesYu-Cheng Su, Jeff Z Y Chen
Yeast (Chichester, England)|February 23, 2007
Disintegrator vectors for single-copy yeast chromosomal integrationIvan Sadowski, Ting-Cheng Su, Jennifer Parent
Journal of Food Protection|June 15, 2019
Current Perspectives on Detection of Staphylococcal EnterotoxinsYi-Cheng Su, Amy C Lee Wong
Chembiochem : a European Journal of Chemical Biology|June 3, 2024
Genetically Encoded Photocaged Proteinogenic and Non-Proteinogenic Amino AcidsXiaochen Yang, Xun-Cheng Su, Weimin Xuan
Journal of Food Protection|May 17, 2019
Optimal Condition for the Production of Unidentified Staphylococcal EnterotoxinsYi-Cheng Su, Amy C L Wong
Journal of Food Protection|May 5, 2007
Characteristics of virulent vibrio parahaemolyticus isolated from Oregon and WashingtonTsai-Hsin Chiu, Jingyun Duan, Yi-Cheng Su
Scientific Reports|January 16, 2016
Effect of spatial constraints on Hardy-Weinberg equilibriumYi-Shin Chen, Yi-Cheng Su, Wei Pan
Pageof 78